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Senior Dining & Meals
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
by
Benita Gingerella
Nov 21, 2024
Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Foodservice Operations
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Operations
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
by
Benita Gingerella
Nov 21, 2024
6 Slides
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Senior Dining & Meals
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
by
Benita Gingerella
Nov 21, 2024
Food & Beverage Trends
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Foodservice Technology
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Ramen Monster machine
Technology
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
by
Reyna Estrada
Oct 31, 2024
2 Min Read
Senior living residents eating at a table
Technology
How two senior living operators are using tech to improve residents’ dining experience
How two senior living operators are using tech to improve residents’ dining experience
by
Benita Gingerella
Oct 30, 2024
Top 50 Contract Companies
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Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
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K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
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Arugula Sausage Beef Pizza
Arugula Sausage Beef Pizza
Jan 1, 2018
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Musselman’s Savory Meatloaf
Musselman’s Savory Meatloaf
Jan 1, 2018
Dinner Recipes
Daigaku Imo (Japanese Caramelized Idaho® Potatoes)
Daigaku Imo (Japanese Caramelized Idaho® Potatoes)
Jan 1, 2018
Dinner Recipes
Southwest Cod Tacos
Southwest Cod Tacos
Jan 1, 2018
Lunch Recipes
Grilled Pineapple Gorgonzola Salad
Grilled Pineapple Gorgonzola Salad
Jan 1, 2018
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Mascarpone and Lobster Mac & Cheese
Mascarpone and Lobster Mac & Cheese
Jan 1, 2018
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Marco's Cafe Grilled Cheese for Grownups Sandwich
Marco's Cafe Grilled Cheese for Grownups Sandwich
Jan 1, 2018
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Sriracha Blue Cheese Spread
Sriracha Blue Cheese Spread
Jan 1, 2018
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Wisconsin Cheese Tart with Apple-Walnut Salad
Wisconsin Cheese Tart with Apple-Walnut Salad
Jan 1, 2018
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Wisconsin Mascarpone Crostini and Tomato Conserve
Wisconsin Mascarpone Crostini and Tomato Conserve
Jan 1, 2018
Snack Recipes
Wisconsin Pepper Jack Hushpuppies
Wisconsin Pepper Jack Hushpuppies
Jan 1, 2018
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Rosemary Mashed Potato Flatbread with Wisconsin Dunbarton Blue
Rosemary Mashed Potato Flatbread with Wisconsin Dunbarton Blue
Jan 1, 2018
Dessert Recipes
Blueberries with Oat Crisps and Crème Fraîche
Blueberries with Oat Crisps and Crème Fraîche
Jan 1, 2018
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Hazel's Cherry Bomb
Hazel's Cherry Bomb
Jan 1, 2018
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Strawberry Peanut Butter Pie
Strawberry Peanut Butter Pie
Jan 1, 2018
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Lobster Mashed Idaho Potatoes
Lobster Mashed Idaho Potatoes
Jan 1, 2018
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Yuzu Fizz
Yuzu Fizz
Jan 1, 2018
Food & Beverage Trends
Pera Te
Pera Te
Jan 1, 2018
Dinner Recipes
Strawberry Muddle
Strawberry Muddle
Jan 1, 2018
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Loki's Quarrel
Loki's Quarrel
Jan 1, 2018
Dinner Recipes
Blueberry Lavender Fizz
Blueberry Lavender Fizz
Jan 1, 2018
Dinner Recipes
Turkey Scaloppini with Florida Orange-Napa Valley Cabernet Sauvignon Sauce
Turkey Scaloppini with Florida Orange-Napa Valley Cabernet Sauvignon S
Jan 1, 2018
Snack Recipes
Old Portsmouth Florida Orange Cupcakes with Cream Cheese Icing
Old Portsmouth Florida Orange Cupcakes with Cream Cheese Icing
Jan 1, 2018
Dinner Recipes
Maryland Blue Crab Cakes with Florida Orange-Tarragon Hollandaise
Maryland Blue Crab Cakes with Florida Orange-Tarragon Hollandaise
Jan 1, 2018
Dessert Recipes
Florida Orange Red Velvet Whoopie Pies
Florida Orange Red Velvet Whoopie Pies
Jan 1, 2018
Dinner Recipes
Florida Orange Molasses Baked Beans
Florida Orange Molasses Baked Beans
Jan 1, 2018
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Florida Orange Chicken and Corn Pot Pie
Florida Orange Chicken and Corn Pot Pie
Jan 1, 2018
Dinner Recipes
Florida Gold Punch
Florida Gold Punch
Jan 1, 2018
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Florida Citrus-Strawberry Green Tea
Florida Citrus-Strawberry Green Tea
Jan 1, 2018
Dinner Recipes
Chicken Chile Relleno with Florida Orange Salsa Verde
Chicken Chile Relleno with Florida Orange Salsa Verde
Jan 1, 2018
Dinner Recipes
Cedar-Planked King Salmon with Florida Citrus Glaze and Grilled Asparagus
Cedar-Planked King Salmon with Florida Citrus Glaze and Grilled Aspara
Jan 1, 2018
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Christmas in Hollis
Christmas in Hollis
Jan 1, 2018
Dinner Recipes
The Holiday Market
The Holiday Market
Jan 1, 2018
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Tom Traubert’s Toddy
Tom Traubert’s Toddy
Jan 1, 2018
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Bite Me
Bite Me
Jan 1, 2018
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Diners at Central Michigan University's Supper Club event.
Colleges & Universities
Chartwells Higher Ed’s Supper Club program combines nostalgia and sophistication to create an immersive dining experience
Chartwells Higher Ed’s Supper Club program combines nostalgia and sophistication to create an immersive dining experience
Nov 25, 2024
Students eating in The Spot
Colleges & Universities
How George Mason University’s ‘The Spot’ became the spot to be for plant-based eating on campus
How George Mason University’s ‘The Spot’ became the spot to be for plant-based eating on campus
Nov 25, 2024
5 things logo
Operations
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Nov 21, 2024
Senior Dining & Meals
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Nov 21, 2024
Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Nov 20, 2024
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