FoodService Director is part of the Informa Connect Division of Informa PLC
INFORMA PLC
|
ABOUT US
|
INVESTOR RELATIONS
|
TALENT
This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.
Podcasts
Events
Special Reports
Subscribe
Sign Up
Sign Up
Foodservice Industries
Related Topics
Senior Dining & Meals
Business & Industry
Colleges & Universities
Hospital & Healthcare
K-12 Schools
Sports & Nutrition
Cafe's
Grocery Stores
Travel & Leisure
Recent in
Foodservice Industries
See All
two chefs laughing
Colleges & Universities
Collaboration makes it happen at FSD’s Chefs Immersion at University of Michigan
Collaboration makes it happen at FSD’s Chefs Immersion at University of Michigan
by
Tara Fitzpatrick
Nov 5, 2024
19 Slides
Chefs Gavin Kaysen and Andrew Zimmern
Operations
KZ Provisioning expands its reach through new partnership with Aramark Sports + Entertainment
KZ Provisioning expands its reach through new partnership with Aramark Sports + Entertainment
by
Reyna Estrada
Oct 30, 2024
2 Min Read
Foodservice Operations
Related Topics
Foodservice Design
Foodservice Management
Foodservice Marketing
Food & Beverage Production
Sustainability
Recent in
Foodservice Operations
See All
Students eating at school
Operations
After-school meal participation is increasing
After-school meal participation is increasing
by
Benita Gingerella
Nov 6, 2024
1 Min Read
Students eating lunch at school
Operations
Universal free school meals drives school meal participation in Michigan
Universal free school meals drives school meal participation in Michigan
by
Benita Gingerella
Nov 5, 2024
2 Min Read
Food & Beverage Trends
Related Topics
Menu Trends
Breakfast Recipes
Lunch Recipes
Dinner Recipes
Snack Recipes
Dessert Recipes
All Recipes
Recent in
Food & Beverage Trends
See All
Unique tacos
Food & Beverage Trends
Recipe report: These unexpected taco recipes think outside the tortilla
Recipe report: These unexpected taco recipes think outside the tortilla
by
Tara Fitzpatrick
Nov 6, 2024
6 Slides
two chefs laughing
Colleges & Universities
Collaboration makes it happen at FSD’s Chefs Immersion at University of Michigan
Collaboration makes it happen at FSD’s Chefs Immersion at University of Michigan
by
Tara Fitzpatrick
Nov 5, 2024
19 Slides
Foodservice Technology
Related Topics
Foodservice Equipment
Recent in
Foodservice Technology
See All
Ramen Monster machine
Technology
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
by
Reyna Estrada
Oct 31, 2024
2 Min Read
Senior living residents eating at a table
Technology
How two senior living operators are using tech to improve residents’ dining experience
How two senior living operators are using tech to improve residents’ dining experience
by
Benita Gingerella
Oct 30, 2024
Top 50 Contract Companies
Related Topics
Aramark
Centerplate
Compass Group
Sodexo
Recent in
Top 50 Contract Companies
See All
thumbnail
Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
thumbnail
K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
Sponsored By
Home
Industries
Industries
More Topics
Senior Dining & Meals
Business & Industry
Colleges & Universities
Hospital & Healthcare
K-12 Schools
Sports & Nutrition
Cafe's
Grocery Stores
Travel & Leisure
thumbnail
K-12 Schools
The Taunton (MA) School Committee has voted to scrap plans to implement a school meal identification system based on scanned fingerprints
The Taunton (MA) School Committee has voted to scrap plans to implement a school meal identification system based on scanned fingerprints
by
Food Management Staff
Apr 20, 2007
|
1 Min Read
thumbnail
Industries
April 20, 2007
April 20, 2007
Apr 19, 2007
1 Min Read
thumbnail
Colleges & Universities
The University of Missouri-Columbia plans to completely renovate its Union Square food court by the end of August
The University of Missouri-Columbia plans to completely renovate its Union Square food court by the end of August
by
Food Management Staff
Apr 19, 2007
1 Min Read
thumbnail
K-12 Schools
Sodexho has announced the appointment of Lorna Donatone as president of its School Services division
Sodexho has announced the appointment of Lorna Donatone as president of its School Services division
by
Food Management Staff
Apr 17, 2007
1 Min Read
thumbnail
Industries
April 17, 2007
April 17, 2007
Apr 16, 2007
1 Min Read
thumbnail
Operations
Salad action
Salad action
Apr 14, 2007
1 Min Read
K-12 Schools
The Palo Alto (CA) School District may eliminate foodservice at some schools or raise lunch prices because of a $600,000 annual deficit
The Palo Alto (CA) School District may eliminate foodservice at some schools or raise lunch prices because of a $600,000 annual deficit
Apr 13, 2007
|
1 Min Read
by
Food Management Staff
Colleges & Universities
Northern Arizona University has selected Sodexho to operate its student food service and manage its conference center
Northern Arizona University has selected Sodexho to operate its student food service and manage its conference center
Apr 12, 2007
|
1 Min Read
by
Food Management Staff
Colleges & Universities
Middlebury College celebrated the grand opening of its student-run campus nightclub Xanadu on April 6th
Middlebury College celebrated the grand opening of its student-run campus nightclub Xanadu on April 6th
Apr 11, 2007
|
1 Min Read
by
Food Management Staff
Operations
Product cuttings: Deli turkey
Product cuttings: Deli turkey
Apr 2, 2007
|
1 Min Read
by
Patricia Cobe
Top 50 Contract Companies
Aramark Intros K-12 Breakfast Program
Aramark Intros K-12 Breakfast Program
Apr 1, 2007
|
1 Min Read
by
Food Management Staff
Industries
Coping With the "Incredible Shrinking Daypart"
Coping With the "Incredible Shrinking Daypart"
Apr 1, 2007
|
1 Min Read
by
John Lawn
Industries
Will Innovate for Results
Will Innovate for Results
Apr 1, 2007
|
1 Min Read
by
Mike Buzalka
Hospital & Healthcare
Healthful reformulations
Healthful reformulations
Apr 1, 2007
|
1 Min Read
by
Joanna Lefebvre
K-12 Schools
New Philly School IDs Hold Free/Reduced Data
New Philly School IDs Hold Free/Reduced Data
Apr 1, 2007
|
1 Min Read
by
Food Management Staff
Hospital & Healthcare
Healthy Choices a Double-Edged Sword
Healthy Choices a Double-Edged Sword
Apr 1, 2007
|
1 Min Read
by
Food Management Staff
Industries
2006 Winners' Showcase
2006 Winners' Showcase
Apr 1, 2007
|
1 Min Read
by
Food Management Staff
K-12 Schools
Four Schools Get "Got Breakfast" Aid
Four Schools Get "Got Breakfast" Aid
Apr 1, 2007
|
1 Min Read
by
Food Management Staff
K-12 Schools
Portland Schools Test Local Ties
Portland Schools Test Local Ties
Apr 1, 2007
|
1 Min Read
by
Food Management Staff
Industries
April 1, 2007
April 1, 2007
Mar 31, 2007
|
1 Min Read
Industries
March 23, 2007
March 23, 2007
Mar 22, 2007
|
1 Min Read
Industries
March 21, 2007
March 21, 2007
Mar 20, 2007
|
1 Min Read
Hospital & Healthcare
Pitt County (NC) Memorial Hospital will renovate its main kitchen facility in anticipation of a need for extra capacity when the institutions new Eastern Carolina Heart Institute begins operation in 2008
Pitt County (NC) Memorial Hospital will renovate its main kitchen facility in anticipation of a need for extra capacity when the institutions new Eastern Carolina Heart Institute begins operation in 2008
Mar 20, 2007
|
1 Min Read
by
Food Management Staff
Industries
March 20, 2007
March 20, 2007
Mar 19, 2007
|
1 Min Read
Colleges & Universities
Duke Universitys The Loop eatery plans to launch a after-hours delivery service, which will operate from 9 p.m. to 12 a.m. Monday through Saturday and from 9 p.m. to 2 a.m. Sunday
Duke Universitys The Loop eatery plans to launch a after-hours delivery service, which will operate from 9 p.m. to 12 a.m. Monday through Saturday and from 9 p.m. to 2 a.m. Sunday
Mar 19, 2007
|
1 Min Read
by
Food Management Staff
K-12 Schools
Almost forty percent of the nations school cafeterias did not get the federally required two inspections last year, according to an analysis by the Associated Press
Almost forty percent of the nations school cafeterias did not get the federally required two inspections last year, according to an analysis by the Associated Press
Mar 19, 2007
|
1 Min Read
by
Food Management Staff
Colleges & Universities
The new Dudley H. Davis Student Center at the University of Vermont will emphasize local restaurant brands in its dining mix when it opens in August
The new Dudley H. Davis Student Center at the University of Vermont will emphasize local restaurant brands in its dining mix when it opens in August
Mar 19, 2007
|
1 Min Read
by
Food Management Staff
Hospital & Healthcare
Sodexho Healthcare Services has received a five-year facility management and engineering contract for Stanford Hospital & Clinics, Stanford University School of Medicine and the Lucile Packard Childrens Hospital in Palo Alto, CA
Sodexho Healthcare Services has received a five-year facility management and engineering contract for Stanford Hospital & Clinics, Stanford University School of Medicine and the Lucile Packard Childrens Hospital in Palo Alto, CA
Mar 15, 2007
|
1 Min Read
by
Food Management Staff
K-12 Schools
Philadelphia Public Schools has issued contactless ID cards that automatically verify free/reduced lunch status as well as proof of attendance and identity to all 56,000 students in its 60 high schools
Philadelphia Public Schools has issued contactless ID cards that automatically verify free/reduced lunch status as well as proof of attendance and identity to all 56,000 students in its 60 high schools
Mar 15, 2007
|
1 Min Read
by
Food Management Staff
K-12 Schools
New School
New School
Mar 14, 2007
|
1 Min Read
by
Howard Reill
Colleges & Universities
The University of California, comprised of 10 campuses and serving over 209,000 students, has moved to centralize procurement functions within the UC Office of the Presidents Strategic Sourcing Department. The goal of the department is to leverage
The University of California, comprised of 10 campuses and serving over 209,000 students, has moved to centralize procurement functions within the UC Office of the Presidents Strategic Sourcing Department. The goal of the department is to leverage
Mar 9, 2007
|
1 Min Read
by
Food Management Staff
Industries
March 9, 2007
March 9, 2007
Mar 8, 2007
|
1 Min Read
K-12 Schools
Cafeteria a la carte revenues in Plymouth, MA, public schools have plunged 44 percent in the three years since the district replaced traditional choices with whole grain baked chips and other healthier snacks
Cafeteria a la carte revenues in Plymouth, MA, public schools have plunged 44 percent in the three years since the district replaced traditional choices with whole grain baked chips and other healthier snacks
Mar 8, 2007
|
1 Min Read
by
Food Management Staff
Sports & Nutrition
Sen. Tom Harkin, D-Iowa, chairman of the Senate Agriculture, Nutrition & Forestry Committee, has introduced a bill expanding school nutritional standards to vending machines and school stores
Sen. Tom Harkin, D-Iowa, chairman of the Senate Agriculture, Nutrition & Forestry Committee, has introduced a bill expanding school nutritional standards to vending machines and school stores
Mar 8, 2007
|
1 Min Read
by
Food Management Staff
Hospital & Healthcare
Bon Appetit Management Co. has launched a healthy cooking initiative that requires its operating units to use healthy cooking techniques, menu reasonable portion sizes and practice sustainable sourcing
Bon Appetit Management Co. has launched a healthy cooking initiative that requires its operating units to use healthy cooking techniques, menu reasonable portion sizes and practice sustainable sourcing
Mar 8, 2007
|
1 Min Read
by
Food Management Staff
Previous
1
…
379
380
381
382
383
…
399
Next
Read more
Students eating at school
Operations
After-school meal participation is increasing
After-school meal participation is increasing
Nov 6, 2024
Students eating lunch at school
Operations
Universal free school meals drives school meal participation in Michigan
Universal free school meals drives school meal participation in Michigan
Nov 5, 2024
Sponsored Content
Benefits Realized With Use Of Single-Use, Disposable Cleaning & Sanitizing Wipes Versus The Traditional “Rag And Bucket” Method
Benefits Realized With Use Of Single-Use, Disposable Cleaning & Sanitizing Wipes Versus The Traditional “Rag And Bucket” Method
Nov 5, 2024
A session at 2024 Fall Healthy Meals Summit
Operations
School nutrition operators celebrate, make connections and find new ideas at the Fall Healthy Meals Summit
School nutrition operators celebrate, make connections and find new ideas at the Fall Healthy Meals Summit
Nov 5, 2024
The 2025 FAME Award winners
Operations
2025 FAME award winners announced
2025 FAME award winners announced
Nov 1, 2024
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
Sign Up Now