Sponsored By

Industries

More Topics

Hospital & Healthcare

Duke University plans to test a late-night healthy eating program by keeping two venues open until 3 am weeknights for a month around fall break Duke University plans to test a late-night healthy eating program by keeping two venues open until 3 am weeknights for a month around fall break

byFood Management Staff

Sep 20, 2007

|

1 Min Read

September 20, 2007 September 20, 2007

Sep 19, 2007

1 Min Read

Food Managements 2007 Top50 management companies 1-10 Food Managements 2007 Top50 management companies 1-10

Sep 18, 2007

1 Min Read

Food Managements 2007 Top50 management companies 21-30 Food Managements 2007 Top50 management companies 21-30

Sep 18, 2007

1 Min Read

Food Managements 2007 Top50 management companies 11-20 Food Managements 2007 Top50 management companies 11-20

Sep 18, 2007

1 Min Read

Food Managements 2007 Top50 management companies 31-40 Food Managements 2007 Top50 management companies 31-40

Sep 18, 2007

1 Min Read

Food Managements 2007 Top50 management companies 41-50

Food Managements 2007 Top50 management companies 41-50

Business & Industry

From zero to hero

From zero to hero

Colleges & Universities

The University of Rhode Island has opened its $23-million Hope Commons dining center, prompting long lines that have reduced at least temporarily the participation at the campuss dozen other dining outlets

The University of Rhode Island has opened its $23-million Hope Commons dining center, prompting long lines that have reduced at least temporarily the participation at the campuss dozen other dining outlets

byFood Management Staff

Hospital & Healthcare

Rush To Better Health

Rush To Better Health

byFood Management Staff

SNA Revs Up for a Legislative Year

SNA Revs Up for a Legislative Year

byJoanna Lefebvre

Toomey Bueno to Head NYU Med FNS

Toomey Bueno to Head NYU Med FNS

byFood Management Staff

B&I vs. The Street vs. Weekly Traffic Patterns

B&I vs. The Street vs. Weekly Traffic Patterns

Hospital & Healthcare

Unidine Ups Health Component

Unidine Ups Health Component

byFood Management Staff

Colleges & Universities

Elon (NC) University has opened its new 24,000-sq.ft. Colonnades Dining Hall

Elon (NC) University has opened its new 24,000-sq.ft. Colonnades Dining Hall

byFood Management Staff

Large District FSDs to Gather at Consortium Meeting

Large District FSDs to Gather at Consortium Meeting

byFood Management Staff

September 17, 2007

September 17, 2007

Hospital & Healthcare

The Consorta hospital network plans to hold a Battle of the Hospital Chefs competition at the Hyatt Regency Chicago on September 25

The Consorta hospital network plans to hold a Battle of the Hospital Chefs competition at the Hyatt Regency Chicago on September 25

byFood Management Staff

Award-winning school foodservice director Jon Dickl has joined Z Trim Holdings, Inc.

Award-winning school foodservice director Jon Dickl has joined Z Trim Holdings, Inc.

byFood Management Staff

Colleges & Universities

Utah State University plans to phase out the states only four-year culinary arts/food service management program

Utah State University plans to phase out the states only four-year culinary arts/food service management program

byFood Management Staff

Business & Industry

Solo Cup Co. has signed an agreement to sell its Hoffmaster business to an affiliate of funds managed by Kohlberg & Company LLC

Solo Cup Co. has signed an agreement to sell its Hoffmaster business to an affiliate of funds managed by Kohlberg & Company LLC

byFood Management Staff

Colleges & Universities

The newly renamed and renovated Cats Den has been a big hit on the campus of Western Carolina University

The newly renamed and renovated Cats Den has been a big hit on the campus of Western Carolina University

byFood Management Staff

September 11, 2007

September 11, 2007

Hospital & Healthcare

Sodexho has appointed Patrick Connolly company COO and market president for its Health Care Services unit

Sodexho has appointed Patrick Connolly company COO and market president for its Health Care Services unit

byFood Management Staff

A new SNA (School Nutrition Association) report indicates that most school districts have completed implementation of their nutrition standards for National School Lunch Program (NSLP) and a la carte offerings

A new SNA (School Nutrition Association) report indicates that most school districts have completed implementation of their nutrition standards for National School Lunch Program (NSLP) and a la carte offerings

byFood Management Staff

The newly renovated and expanded Snyder-Phillips Halls cafeteria, better known as The Gallery, has become a very popular campus dining spot at Michigan State University, reports the State News

The newly renovated and expanded Snyder-Phillips Halls cafeteria, better known as The Gallery, has become a very popular campus dining spot at Michigan State University, reports the State News

byFood Management Staff

Poultry: Something to cluck about

Poultry: Something to cluck about

byPatricia Cobe

byPatricia Cobe

August 30, 2007

August 30, 2007

August 28, 2007

August 28, 2007

Hospital & Healthcare

ASHFSA (American Society for Healthcare Food Service Administrators) has named Deanne Carlisle, RD, MBA, LD, AHCFA, president-elect and Patti Oliver MS, RD, MBA, secretary-treasurer

ASHFSA (American Society for Healthcare Food Service Administrators) has named Deanne Carlisle, RD, MBA, LD, AHCFA, president-elect and Patti Oliver MS, RD, MBA, secretary-treasurer

byFood Management Staff

August 27, 2007

August 27, 2007

Colleges & Universities

Starting in November, the University of Wisconsin-Madison will begin offering full kosher dining as part of its regular food service plan

Starting in November, the University of Wisconsin-Madison will begin offering full kosher dining as part of its regular food service plan

byFood Management Staff

Hospital & Healthcare

Premier Alliance says it recently became the first healthcare group purchasing organization to offer a group buy opportunity for meals-ready-to-eat (MREs)

Premier Alliance says it recently became the first healthcare group purchasing organization to offer a group buy opportunity for meals-ready-to-eat (MREs)

byFood Management Staff

Colleges & Universities

The new Woodworth Commons dining center has opened on the campus of Ball State University

The new Woodworth Commons dining center has opened on the campus of Ball State University

byFood Management Staff

Subscribe to FoodService Director Newsletters

Get the foodservice industry news and insights you need for success, right in your inbox.