ASHFSA (American Society for Healthcare Food Service Administrators) has named Deanne Carlisle, RD, MBA, LD, AHCFA, president-elect and Patti Oliver MS, RD, MBA, secretary-treasurer
Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.
