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Hungry Hippie Sandwich
Lunch recipes
Hungry, Hungry Hippie SandwichHungry, Hungry Hippie Sandwich

The whole-grain bread, tahini dressing, hummus, avocados and fresh vegetables add up to a sandwich that would satisfy vegetarians and meat eaters alike.

May 13, 2021
sandwiches
Menu Trends
Recipe report: Reimagined sandwichesRecipe report: Reimagined sandwiches
byPatricia Cobe
May 13, 2021
6 Slides
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Top 50 Contract Companies
C&U On Demand: Sodexo’s Kate Cole talks about the campus-wide meal delivery program at Marist CollegeC&U On Demand: Sodexo’s Kate Cole talks about the campus-wide meal delivery program at Marist College
byMike Buzalka
May 12, 2021
Plant-based pop-up
Menu Trends
Chartwells Higher Ed bets on plant-based’s continued popularityChartwells Higher Ed bets on plant-based’s continued popularity
byKelsey Squire
May 12, 2021
1 Min Read
Aramark logo
Hospital & Healthcare
Aramark names new president and CEO of its healthcare divisionAramark names new president and CEO of its healthcare division
byBenita Gingerella
May 12, 2021
1 Min Read
guys eating wetzels
Operations
Wetzel’s Pretzels aims to snag snackers at Navy Medical CenterWetzel’s Pretzels aims to snag snackers at Navy Medical Center
byPatricia Cobe
May 12, 2021
1 Min Read
Rock Creek Grill at The Virginian
Senior Dining & Meals
The Virginian’s senior dining program is back in action, with 5 new restaurants in development
The Virginian’s senior dining program is back in action, with 5 new restaurants in development
May 12, 2021
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1 Min Read
byPatricia Cobe, Senior Editor
2021_Foodservice_heroes_gallery_5.jpg
Food & Beverage Trends
Celebrating 16 Foodservices Heroes in the second year of the pandemic
Celebrating 16 Foodservices Heroes in the second year of the pandemic
May 11, 2021
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16 Slides
byMike Buzalka, Executive Features Editor
Pupusas
Menu Trends
A New Leaf provides a taste of home for refugee children
A New Leaf provides a taste of home for refugee children
May 11, 2021
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1 Min Read
byPatricia Cobe, Senior Editor
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K-12 Schools
Saint Louis Public Schools drive student engagement
Saint Louis Public Schools drive student engagement
May 10, 2021
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1 Min Read
byMegan Rowe
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K-12 Schools
Sodexo unveils new middle school-focused foodiE Café
Sodexo unveils new middle school-focused foodiE Café
May 10, 2021
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1 Min Read
byTara Fitzpatrick
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Senior Dining & Meals
Viewpoint: Senior dining food service and high school students team up for growth opportunities
Viewpoint: Senior dining food service and high school students team up for growth opportunities
May 10, 2021
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1 Min Read
byTara Fitzpatrick
pork tacos
Operations
A ‘blank-slate approach’ is helping Geisinger Health prepare for the future
A ‘blank-slate approach’ is helping Geisinger Health prepare for the future
May 10, 2021
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1 Min Read
byJulianne Pepitone
Geisinger staff
Operations
As staffing and supply remain tight, streamlining operations can be the answer
As staffing and supply remain tight, streamlining operations can be the answer
May 10, 2021
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1 Min Read
byJulianne Pepitone
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K-12 Schools
Chefs to Watch: Minneapolis Public Schools’ Chef Rebecca Polson makes school food stylish
Chefs to Watch: Minneapolis Public Schools’ Chef Rebecca Polson makes school food stylish
May 7, 2021
byTara Fitzpatrick
Canned peach halves
Sponsored Content
Choosing California Cling Peaches Means Added Value for Foodservice
Choosing California Cling Peaches Means Added Value for Foodservice
May 7, 2021
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1 Min Read
fm-trending-may-6.jpg
Menu Trends
Foodservice menu trending: 21 picnic-perfect dishes; Levy, Bon Appetit roll out new treats for 2021 Major League Baseball season
Foodservice menu trending: 21 picnic-perfect dishes; Levy, Bon Appetit roll out new treats for 2021 Major League Baseball season
May 6, 2021
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4 Slides
byFood Management Staff
Cafeteria staff serving students lunch.
K-12 Schools
School Nutrition Association announces 2021 national award recipients
School Nutrition Association announces 2021 national award recipients
May 6, 2021
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1 Min Read
byBenita Gingerella, Senior Editor
cheese curds
Menu Trends
How Lazy Dog Restaurant & Bar is blazing a trail
How Lazy Dog Restaurant & Bar is blazing a trail
May 6, 2021
byPatricia Cobe, Senior Editor
grilling
Menu Trends
Recipe report: Grilling season is here 2021
Recipe report: Grilling season is here
May 6, 2021
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6 Slides
byPatricia Cobe, Senior Editor
women-eating-at-healthy-food-restaurant.jpg
Food & Beverage Trends
Viewpoint: Chaos and the consumer psyche…how to look at food trends now
Viewpoint: Chaos and the consumer psyche…how to look at food trends now
May 5, 2021
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1 Min Read
byMaeve Webster
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Food & Beverage Production
Mary Free Bed brings dining in-house with new onsite café and patient meal production
Mary Free Bed brings dining in-house with new onsite café and patient meal production
May 4, 2021
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1 Min Read
byMike Buzalka, Executive Features Editor
mfb_cafe_soft_open_april_2021-3716.jpg
Hospital & Healthcare
Take a photo tour of the new dining program at Mary Free Bed Rehab Hospital
Take a photo tour of the new dining program at Mary Free Bed Rehab Hospital
May 4, 2021
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9 Slides
byMike Buzalka, Executive Features Editor
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Menu Trends
Plant-forward dishes keep growing at restaurants
Plant-forward dishes keep growing at restaurants
May 4, 2021
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8 Slides
byPatricia Cobe, Senior Editor
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Food & Beverage Trends
Chicken salad gets fabulously fierce
Chicken salad gets fabulously fierce
May 3, 2021
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1 Min Read
byTara Fitzpatrick, Senior Editor
summer-chicken-salad.jpg
Menu Trends
10 sassy chicken salads to rock your summer menu
10 sassy chicken salads to rock your summer menu
May 3, 2021
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10 Slides
byTara Fitzpatrick, Senior Editor
NYU-COLLEGE-DINING.jpg
Colleges & Universities
How NYU’s chef is connecting with students digitally
How NYU’s chef is connecting with students digitally
May 3, 2021
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1 Min Read
byTara Fitzpatrick
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K-12 Schools
One On One: Seattle Public Schools builds menus tailored to students and the learning experience
One On One: Seattle Public Schools builds menus tailored to students and the learning experience
Apr 30, 2021
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1 Min Read
byHolly Petre, Assistant Digital Editor
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Sponsored Content
The newest crispy heavyweight
The newest crispy heavyweight
Apr 30, 2021
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1 Min Read
St Norbert College gate.jpg
Colleges & Universities
Variety, service and quality keep dining program at St. Norbert College among the best in the business
Variety, service and quality keep dining program at St. Norbert College among the best in the business
Apr 30, 2021
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1 Min Read
byMike Buzalka, Executive Features Editor
fresh-organic-fruits -vegetables.jpg
Food & Beverage Trends
Viewpoint: You don’t have to care about animals to see that the future is plant-based
Viewpoint: You don’t have to care about animals to see that the future is plant-based
Apr 29, 2021
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1 Min Read
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Sponsored Content
How food lockers put an end to guesswork
How food lockers put an end to guesswork
Apr 29, 2021
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1 Min Read
Healthy bowl
Sponsored Content
Health on the menu: meeting consumer expectations
Health on the menu: meeting consumer expectations
Apr 29, 2021
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1 Min Read
Grilled street corn
Snack Recipes
Grilled Street Corn
Grilled Street Corn
Apr 29, 2021
Lamb Birria Tacos
Dinner Recipes
Lamb Birria Tacos 2021
Lamb Birria Tacos
Apr 29, 2021

Read more

Students eating lunch in the cafeteria
K-12 Schools
President-elect Donald Trump names Brooke Rollins as USDA Secretary pick
Also in this week’s K-21 legislative update: Tennessee introduces another universal free school meals bill.

Nov 26, 2024

Students and the chef at the Teaching Kitchen.
Colleges & Universities
Diners at the University of Houston learn how to turn kitchen basics into a meal before departing for Thanksgiving
Diners at the University of Houston learn how to turn kitchen basics into a meal before departing for Thanksgiving

Nov 25, 2024

Diners at Central Michigan University's Supper Club event.
Colleges & Universities
Chartwells Higher Ed’s Supper Club program combines nostalgia and sophistication to create an immersive dining experience
Chartwells Higher Ed’s Supper Club program combines nostalgia and sophistication to create an immersive dining experience

Nov 25, 2024

Students eating in The Spot
Colleges & Universities
How George Mason University’s ‘The Spot’ became the spot to be for plant-based eating on campus
How George Mason University’s ‘The Spot’ became the spot to be for plant-based eating on campus

Nov 25, 2024

5 things logo
Operations
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed

Nov 21, 2024

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