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Dinner Recipes
Spaghetti with North Carolina Clams
Dinner recipesSpaghetti with North Carolina ClamsSpaghetti with North Carolina Clams
Fresh littleneck clams work the best for this dish and they’re more abundant in summer, especially along the Eastern coast. Chef Teddy Diggs sources his from local waters for his North Carolina restaurant, Coronato, to menu this Italian classic, spaghetti with white clam sauce.
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