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Kelsey Squire

Kelsey Squire

Editor-in-Chief, FoodService Director

Kelsey Squire is editor-in-chief of FoodService Director. Prior to joining Winsight Media's foodservice group, she specialized in B2B creative across a number of industries, including financial services, foodservice, construction and insurance. She has yet to meet a burger she doesn’t like.

Latest from Kelsey Squire

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Industries
FSD's top virtual tours of 2021FSD's top virtual tours of 2021
byFSD Staff, Benita Gingerellaand 2 more
Dec 10, 2021
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Industries
10 podcast episodes to revisit in the New Year10 podcast episodes to revisit in the New Year
byJulianne Pepitone, Patricia Cobeand 2 more
Dec 10, 2021

All from Kelsey Squire

recipe photo compilation
Menu Trends
Recipe report: Readers’ most popular recipes
Recipe report: Readers’ most popular recipes
Oct 28, 2021
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6 Slides
byKelsey Squire
UConn dining staff
Cafe's
Inside a new plant-based cafe on UConn’s campus
Inside a new plant-based cafe on UConn’s campus
Oct 12, 2021
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6 Slides
byKelsey Squire
tomato soup
Menu Trends
Recipe report: Standout soups
Recipe report: Standout soups
Sep 29, 2021
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6 Slides
byKelsey Squire
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Food & Beverage Trends
14 rising stars in foodservice
14 rising stars in foodservice
Sep 28, 2021
1301 Hen House sandwich
Colleges & Universities
Why University of Mary Washington opened a ghost kitchen
Why University of Mary Washington opened a ghost kitchen
Sep 24, 2021
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2 Min Read
byKelsey Squire
Miami employees
Colleges & Universities
Miami University’s ‘welcome home’ boxes bring campus to students behind the screen
Miami University’s ‘welcome home’ boxes bring campus to students behind the screen
Jun 23, 2021
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1 Min Read
byKelsey Squire
student studying
Colleges & Universities
5 stats on how college students are currently eating
5 stats on how college students are currently eating
Jun 14, 2021
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6 Slides
byKelsey Squire
Brain boxes at Stony Brook
Colleges & Universities
‘Brain boxes’ offer a boost to Stony Brook University students during finals
‘Brain boxes’ offer a boost to Stony Brook University students during finals
May 17, 2021
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1 Min Read
byKelsey Squire
Plant-based pop-up
Menu Trends
Chartwells Higher Ed bets on plant-based’s continued popularity
Chartwells Higher Ed bets on plant-based’s continued popularity
May 12, 2021
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1 Min Read
byKelsey Squire
Marist golf cart
Colleges & Universities
Marist College’s delivery program is proving to be a pandemic silver lining
Marist College’s delivery program is proving to be a pandemic silver lining
May 11, 2021
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3 Min Read
byKelsey Squire
Reusable food container
Sustainability
College dining program brings back reusables after COVID
College dining program brings back reusables after COVID
Apr 19, 2021
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1 Min Read
byKelsey Squire
Wash U campus
Menu Trends
Providing a wider array of choices during Ramadan
Providing a wider array of choices during Ramadan
Apr 15, 2021
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4 Min Read
byKelsey Squire
Peking duck
Travel & Leisure
Miss traveling? A hospital dining team is here to help
Miss traveling? A hospital dining team is here to help
Mar 24, 2021
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4 Min Read
byKelsey Squire
K&N Management workers
Operations
What impacted the workforce this year
What impacted the workforce this year
Dec 11, 2020
+3
byFSD Staff, Patricia Cobeand 3 more
Gingerbread house
Colleges & Universities
3 ways colleges are seeking late-semester sales
3 ways colleges are seeking late-semester sales
Dec 3, 2020
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1 Min Read
byKelsey Squire
COVID-19 digest
Food & Beverage Trends
Intriguing foodservice ideas for challenging times
Intriguing foodservice ideas for challenging times
Nov 9, 2020
+2
byFSD Staff, Patricia Cobeand 2 more
bowl of chili
Menu Trends
Recipe report: It’s chili season
Recipe report: It’s chili season
Oct 1, 2020
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6 Slides
byKelsey Squire
drive thru
Hospital & Healthcare
Healthcare operations lean on ‘car hop’ service to get meals safely to visitors, guests
Healthcare operations lean on ‘car hop’ service to get meals safely to visitors, guests
Aug 5, 2020
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4 Min Read
byKelsey Squire
chef taking photo of food
Top 50 Contract Companies
How Sodexo is approaching dining events on campus this fall
How Sodexo is approaching dining events on campus this fall
Aug 4, 2020
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3 Min Read
byKelsey Squire
Rising Stars
Industries
19 rising stars in foodservice
19 rising stars in foodservice
Jul 21, 2020
empty food hall
Colleges & Universities
How 12 colleges are aiming to keep students safe this fall
How 12 colleges are aiming to keep students safe this fall
Jun 16, 2020
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13 Slides
byKelsey Squire
mobile phone
Operations
Cashierless on campus
Cashierless on campus
May 18, 2020
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2 Min Read
byKelsey Squire
workout gear
Operations
Shining a spotlight on employee wellness
Shining a spotlight on employee wellness
May 12, 2020
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6 Slides
byKelsey Squire
woman in a mask
Operations
Helping workers feel appreciated during unprecedented times
Helping workers feel appreciated during unprecedented times
May 4, 2020
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3 Min Read
byKelsey Squire
UCI Medical center
Hospital & Healthcare
How a hospital is providing for staff while preparing for crisis
How a hospital is providing for staff while preparing for crisis
Apr 24, 2020
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4 Min Read
byKelsey Squire
work from home
Operations
Social media a cornerstone for dining teams in the era of social distancing
Social media a cornerstone for dining teams in the era of social distancing
Apr 23, 2020
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2 Min Read
byKelsey Squire
college dining
Colleges & Universities
College foodservice adjusts to a new normal
College foodservice adjusts to a new normal
Apr 6, 2020
byKelsey Squire
Woman remotely working
Colleges & Universities
How college dining is engaging students in the era of distance learning
How college dining is engaging students in the era of distance learning
Apr 6, 2020
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6 Slides
byKelsey Squire
As corporate employees work from home, Florida Blue finds a way to keep foodservice staffers in the kitchen
Operations
As corporate employees work from home, Florida Blue finds a way to keep foodservice staffers in the kitchen
As corporate employees work from home, Florida Blue finds a way to keep foodservice staffers in the kitchen
Apr 6, 2020
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4 Min Read
byKelsey Squire
coffee cup beans
Food & Beverage Trends
10 coffee trends across the generations
10 coffee trends across the generations
Mar 26, 2020
School cafeteria
K-12 Schools
What the coronavirus pandemic means for K-12 foodservice
What the coronavirus pandemic means for K-12 foodservice
Mar 18, 2020
byKelsey Squire, Benita Gingerella
takeout container
Colleges & Universities
As restaurants turn to takeout amid dine-in bans, so too do college eateries
As restaurants turn to takeout amid dine-in bans, so too do college eateries
Mar 17, 2020
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2 Min Read
byKelsey Squire
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K-12 Schools
The coronavirus outbreak and K-12 foodservice
The coronavirus outbreak and K-12 foodservice
Mar 6, 2020
+1
byFSD Staff, Benita Gingerellaand 1 more

Read more

listeria test in gloved medical hand
Operations
BrucePac recalls ready-to-eat meat and poultry products
BrucePac recalls ready-to-eat meat and poultry products

Oct 18, 2024

5 things
Operations
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed

Oct 18, 2024

Air Force badge
Operations
Aramark's Salute Hospitality hosts cooking competition at the Culinary Institute of America
Aramark's Salute Hospitality hosts cooking competition at the Culinary Institute of America

Oct 18, 2024

riding out the hurricane
Operations
Rollins College Dining Services survives Hurricane Milton
Rollins College Dining Services survives Hurricane Milton

Oct 14, 2024

Sponsored Content
Making the switch from foam/plastic dining products
Making the switch from foam/plastic dining products

Oct 11, 2024

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