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Foodservice Industries
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Senior Dining & Meals
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Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
by
Benita Gingerella
Nov 19, 2024
4 Min Read
Foodservice Operations
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Foodservice Design
Foodservice Management
Foodservice Marketing
Food & Beverage Production
Sustainability
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Foodservice Operations
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
by
Benita Gingerella
Nov 19, 2024
4 Min Read
Food & Beverage Trends
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Menu Trends
Breakfast Recipes
Lunch Recipes
Dinner Recipes
Snack Recipes
Dessert Recipes
All Recipes
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Food & Beverage Trends
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Foodservice Technology
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Foodservice Equipment
Recent in
Foodservice Technology
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Ramen Monster machine
Technology
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
by
Reyna Estrada
Oct 31, 2024
2 Min Read
Senior living residents eating at a table
Technology
How two senior living operators are using tech to improve residents’ dining experience
How two senior living operators are using tech to improve residents’ dining experience
by
Benita Gingerella
Oct 30, 2024
Top 50 Contract Companies
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Aramark
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Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
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K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
Sponsored By
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Slideshows
Slideshows
College students eating
Colleges & Universities
10 college dining programs that students say have top-notch food
10 college dining programs that students say have top-notch food
by
Benita Gingerella
Aug 29, 2024
11 Slides
sips of the season
Dinner Recipes
Recipe report: Sips of the season raise a glass to autumn
Recipe report: Sips of the season raise a glass to autumn
by
Tara Fitzpatrick
Aug 28, 2024
5 Slides
All Slideshows
Hospital & Healthcare
Come visit Down South, HHS’ charming new healthy-comfort concept
Come visit Down South, HHS’ charming new healthy-comfort concept
Aug 26, 2024
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15 Slides
by
Tara Fitzpatrick
K-12 Schools
4 school nutrition trends making waves at rural and small school districts
4 school nutrition trends making waves at rural and small school districts
Aug 26, 2024
|
5 Slides
by
Benita Gingerella
Dinner Recipes
Recipe report: Bake it easy with these comforting make-ahead casseroles
Recipe report: Bake it easy with these comforting make-ahead casseroles
Aug 21, 2024
|
6 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
4 new wild and wacky state fair foods
4 new wild and wacky state fair foods
Aug 20, 2024
|
5 Slides
by
Benita Gingerella
Dinner Recipes
Recipe report: Stand back for these scene-stealing steakhouse sides
Recipe report: Stand back for these scene-stealing steakhouse sides
Aug 14, 2024
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5 Slides
by
Tara Fitzpatrick
Operations
The sushi-surfer connection, roasted watermelon rind, college student invents Magic Mud Pot, more
The sushi-surfer connection, roasted watermelon rind, college student invents Magic Mud Pot, more
Aug 13, 2024
|
7 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
Recipe Report: Foods of paradise for resetting your menu to island time
Recipe Report: Foods of paradise for resetting your menu to island time
Aug 7, 2024
|
6 Slides
by
Tara Fitzpatrick
Marketing
3 marketing opportunities in August
3 marketing opportunities in August
Aug 1, 2024
|
4 Slides
by
Benita Gingerella
Operations
Interactive foraging wall, healthcare leadership secret unlocked, cool K-12 cuke promo and more
Interactive foraging wall, healthcare leadership secret unlocked, cool K-12 cuke promo and more
Aug 1, 2024
|
6 Slides
by
Tara Fitzpatrick
Food & Beverage Production
Recipe Report: Party in the bayou with snack-size muffulettas, Cajun-ed up pasta and more
Recipe Report: Party in the bayou with snack-size muffulettas, Cajun-ed up pasta and more
Jul 31, 2024
|
5 Slides
by
Tara Fitzpatrick
Dinner Recipes
Recipe report: Turn up the heat with spicy snacks and beverages
Recipe report: Turn up the heat with spicy snacks and beverages
Jul 24, 2024
|
5 Slides
by
Tara Fitzpatrick
Operations
Pizza-box sushi, Advocate Health’s kindness project, AI-generated mac ‘n cheese, baguettes for Olympic athletes and more
Pizza-box sushi, Advocate Health’s kindness project, AI-generated mac ‘n cheese, baguettes for Olympic athletes and more
Jul 23, 2024
|
7 Slides
by
Tara Fitzpatrick
K-12 Schools
7 tasty products tried at the ANC exhibit hall
7 tasty products tried at the ANC exhibit hall
Jul 18, 2024
|
8 Slides
by
Benita Gingerella
Dessert Recipes
Recipe Report: All aboard the ice cream truck with these sweet summer treats
Recipe Report: All aboard the ice cream truck with these sweet summer treats
Jul 17, 2024
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5 Slides
by
Tara Fitzpatrick
Menu Trends
7 wild new foods to try at the Minnesota State Fair
7 wild new foods to try at the Minnesota State Fair
Jul 11, 2024
|
8 Slides
by
Benita Gingerella
Menu Trends
Eating your way around Boston
Eating your way around Boston
Jul 9, 2024
|
10 Slides
by
Patricia Cobe
Operations
Space-farmed edible flowers in Alaska, little sibs make pizza at Northwestern State U, luau for seniors and more
Space-farmed edible flowers in Alaska, little sibs make pizza at Northwestern State U, luau for seniors and more
Jul 9, 2024
|
6 Slides
by
Tara Fitzpatrick
Management
Meet the college chefs competing in NACUFS’ seafood-focused 2024 Culinary Challenge
Meet the college chefs competing in NACUFS’ seafood-focused 2024 Culinary Challenge
Jul 8, 2024
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7 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
Recipe report: C’est magnifique! Effortlessly chic French recipes for Bastille Day
Recipe report: C’est magnifique! Effortlessly chic French recipes for Bastille Day
Jul 8, 2024
|
6 Slides
by
Tara Fitzpatrick
Marketing
4 marketing opportunities for the month of July
4 marketing opportunities for the month of July
Jul 3, 2024
|
5 Slides
by
Benita Gingerella
Operations
Sea monster chic at Boston College, UNC REX Healthcare’s summer kickoff party, sports food goes minimalist in L.A., time traveling ice cream and more.
Sea monster chic at Boston College, UNC REX Healthcare’s summer kickoff party, sports food goes minimalist in L.A., time traveling ice cream and more.
Jun 27, 2024
|
6 Slides
by
Tara Fitzpatrick
Lunch Recipes
Recipe Report: Salute the salad days of summer with these cool, fresh selections
Recipe Report: Salute the salad days of summer with these cool, fresh selections
Jun 26, 2024
|
5 Slides
by
Tara Fitzpatrick
Menu Trends
12 mind-blowing, moneymaking menu moves to steal from commercial restaurants
12 mind-blowing, moneymaking menu moves to steal from commercial restaurants
Jun 21, 2024
|
13 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
Recipe report: Say hello to sunny days with these super-cool Summer Solstice eats
Recipe report: Say hello to sunny days with these super-cool Summer Solstice eats
Jun 19, 2024
|
5 Slides
by
Tara Fitzpatrick
Menu Trends
Grad-week/art fest mania at U of Tulsa, aquaculture awareness, the Pac-Man aesthetic, land to ladle at school and more
Grad-week/art fest mania at U of Tulsa, aquaculture awareness, the Pac-Man aesthetic, land to ladle at school and more
Jun 13, 2024
|
6 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
Recipe report: Gazpacho and beyond: summer’s refreshing era
Recipe report: Gazpacho and beyond: summer’s refreshing era
Jun 12, 2024
|
6 Slides
by
Tara Fitzpatrick
Menu Trends
FoodWorks reveals the winners of its first Annual Global Street Food Competition, with peanuts shining as the key ingredient
FoodWorks reveals the winners of its first Annual Global Street Food Competition, with peanuts shining as the key ingredient
Jun 10, 2024
|
8 Slides
by
Reyna Estrada
Dessert Recipes
Recipe report: Strawberry season is here, and the time is ripe for sweet menus
Recipe report: Strawberry season is here, and the time is ripe for sweet menus
Jun 4, 2024
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5 Slides
by
Tara Fitzpatrick
Menu Trends
Aramark Sports + Entertainment thinks outside of the box for its MLB season burger lineup
Aramark Sports + Entertainment thinks outside of the box for its MLB season burger lineup
Jun 3, 2024
|
6 Slides
by
Reyna Estrada
Operations
FSD in 5: Eurest teams up with woman-owned Miffy's Foods, expect a plant-forward takeover at the 2024 Paris Olympics and how one nutrition team is uplifting its community through a local partnership
FSD in 5: Eurest teams up with woman-owned Miffy's Foods, expect a plant-forward takeover at the 2024 Paris Olympics and how one nutrition team is uplifting its community through a local partnership
Jun 3, 2024
|
6 Slides
+1
by
Tara Fitzpatrick,
Benita Gingerella
and 1 more
Dinner Recipes
Recipe report: Mushrooms on the main stage
Recipe report: Mushrooms on the main stage
May 29, 2024
|
5 Slides
by
Tara Fitzpatrick
Menu Trends
Do-gooder dorm move-out, vegan carrot hotdogs to grill, Unilever Food Solutions’ splashy tablescapes of the future and more
Do-gooder dorm move-out, vegan carrot hotdogs to grill, Unilever Food Solutions’ splashy tablescapes of the future and more
May 28, 2024
|
6 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
Recipe report: Zero-proof mocktails for 100% stylish summer refreshment
Recipe report: Zero-proof mocktails for 100% stylish summer refreshment
May 22, 2024
|
5 Slides
by
Tara Fitzpatrick
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Operations
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Nov 21, 2024
Senior Dining & Meals
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Nov 21, 2024
Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Nov 20, 2024
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
Nov 19, 2024
Diners at a teaching kitchen
Colleges & Universities
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Nov 18, 2024
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