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A banner advertising National School Lunch Week

Cincinnati Public Schools partners with the Cincinnati Zoo and Botanical Garden to celebrate school lunch Cincinnati Public Schools partners with the Cincinnati Zoo and Botanical Garden to celebrate school lunch

During National School Lunch Week, teachers and their classes will be able to watch videos featuring an animal at the zoo and the healthy foods they eat.

byBenita Gingerella, Senior Editor

Oct 6, 2021

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1 Min Read

students eating in the cafeteria

4 college dining halls tapping into the trends 4 college dining halls tapping into the trends

Oct 6, 2021

5 Slides

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A look at some menu items planned for Climate Pledge Arena A look at some menu items planned for Climate Pledge Arena

Oct 5, 2021

5 Slides

Chipotle and TikTok

TikTok has a big influence on users' dining choices TikTok has a big influence on users' dining choices

byJoe Guszkowski

Oct 5, 2021

1 Min Read

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Colleges & Universities

Tufts rebrands dining center into nut/gluten-free venue Tufts rebrands dining center into nut/gluten-free venue

Oct 4, 2021

1 Min Read

Salmonella outbreak gets worse as the source eludes investigators Salmonella outbreak gets worse as the source eludes investigators

Oct 4, 2021

1 Min Read

Zero carbon pledge, local emphasis drive F&B at Seattle’s Climate Pledge Arena

Zero carbon pledge, local emphasis drive F&B at Seattle’s Climate Pledge Arena

byMike Buzalka, Executive Features Editor

Close up of a person throwing away food

New bill would provide federal grants for schools’ food waste efforts

New bill would provide federal grants for schools’ food waste efforts

byBenita Gingerella, Senior Editor

students eating in the cafeteria

Looking at the whole picture of student health

Looking at the whole picture of student health

byJulianne Pepitone

Marriott breakfast

Marriott revamps its complimentary breakfasts to address new concerns

Marriott revamps its complimentary breakfasts to address new concerns

byPeter Romeo, Editor at Large

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Colleges & Universities

Take a tour of Providence College’s hands-on new dining hall

Take a tour of Providence College’s hands-on new dining hall

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Top 50 Contract Companies

Compass adapts Market Café and FoodWorks for the post-pandemic dining environment

Compass adapts Market Café and FoodWorks for the post-pandemic dining environment

byMike Buzalka, Executive Features Editor

Students eating in the cafeteria

USDA to provide up to $1.5B to tackle supply shortages in K-12 schools

USDA to provide up to $1.5B to tackle supply shortages in K-12 schools

byBenita Gingerella, Senior Editor

fall charcuterie

5 marketing opportunities in October

5 marketing opportunities in October

byBenita Gingerella, Senior Editor

A student is served a meal in the cafeteria.

School district rolls out supper program for students

School district rolls out supper program for students

Penn Medicine’s new pavilion features a variety of food options

Penn Medicine’s new pavilion features a variety of food options

byBenita Gingerella, Senior Editor

The Market Cafe powered by Foodworks

Market Cafe looks to meet diners where they’re comfortable

Market Cafe looks to meet diners where they’re comfortable

byBenita Gingerella, Senior Editor

Outside influences: lessons from restaurants and food retail

Outside influences: lessons from restaurants and food retail

byMike Buzalka, Executive Features Editor

al fresco dining

Presbyterian Communities continues outdoor dining into fall

Presbyterian Communities continues outdoor dining into fall

Colleges & Universities

UConn opens first plant-based campus café

UConn opens first plant-based campus café

byMike Buzalka, Executive Features Editor

Charlottesville schools kitchen worker.JPG

Lunch is served…at your desk

Lunch is served…at your desk

byJennifer Crain

Viewpoint: Food Delivery at the Airport—From Convenience to Expected

Viewpoint: Food Delivery at the Airport—From Convenience to Expected

cook in kitchen

OSHA says new foodservice safety measures are coming

OSHA says new foodservice safety measures are coming

byPeter Romeo, Editor at Large

food truck village

Food truck 'villages' debut on Cal Poly’s campus

Food truck 'villages' debut on Cal Poly’s campus

Providence College welcomes back students with a food hall-style dining concept

Colleges & Universities

Providence College welcomes back students with a food hall-style dining concept

Providence College welcomes back students with a food hall-style dining concept

byPatricia Cobe, Senior Editor

Pork carnitas

School nutrition team celebrates various cultures with monthly heritage day

School nutrition team celebrates various cultures with monthly heritage day

A student receives a plate of food in the cafeteria

USDA issues new meal flexibility waiver due to supply chain shortages

USDA issues new meal flexibility waiver due to supply chain shortages

byBenita Gingerella, Senior Editor

Scratch-made meals are on the menu to support kids’ mental health

Scratch-made meals are on the menu to support kids’ mental health

byMarygrace Taylor

Toni Watkins

Riverside Health System’s Toni Watkins wins 2021 Gold Plate Award

Riverside Health System’s Toni Watkins wins 2021 Gold Plate Award

Colleges & Universities

Marist’s Garden Party highlights campus-grown produce

Marist’s Garden Party highlights campus-grown produce

byMike Buzalka, Executive Features Editor

Inspired Living Community

Top 50 Contract Companies

Sodexo pitches in to support Hurricane Ida relief and recovery in New Orleans

Sodexo pitches in to support Hurricane Ida relief and recovery in New Orleans

byPatricia Cobe, Senior Editor

Jambalaya in a wok

Chartwells to welcome students back to campus with first Joy-Ful event

Chartwells to welcome students back to campus with first Joy-Ful event

byBenita Gingerella, Senior Editor

The Workshop

Michigan State dining team opens The Workshop in STEM building

Michigan State dining team opens The Workshop in STEM building

Hand taking berries out of a cup

Dallas ISD switches to finger foods due to supply chain issues

Dallas ISD switches to finger foods due to supply chain issues

byBenita Gingerella, Senior Editor

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