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Foodservice Industries
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Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
by
Benita Gingerella
Nov 19, 2024
4 Min Read
Foodservice Operations
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Foodservice Design
Foodservice Management
Foodservice Marketing
Food & Beverage Production
Sustainability
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Foodservice Operations
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
by
Benita Gingerella
Nov 19, 2024
4 Min Read
Food & Beverage Trends
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Menu Trends
Breakfast Recipes
Lunch Recipes
Dinner Recipes
Snack Recipes
Dessert Recipes
All Recipes
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Food & Beverage Trends
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Foodservice Technology
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Foodservice Equipment
Recent in
Foodservice Technology
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Ramen Monster machine
Technology
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
by
Reyna Estrada
Oct 31, 2024
2 Min Read
Senior living residents eating at a table
Technology
How two senior living operators are using tech to improve residents’ dining experience
How two senior living operators are using tech to improve residents’ dining experience
by
Benita Gingerella
Oct 30, 2024
Top 50 Contract Companies
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Aramark
Centerplate
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Sodexo
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Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
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K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
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Menu Trends
Recipe report: Fresh takes on summer fruits and veggies
Recipe report: Fresh takes on summer fruits and veggies
by
Patricia Cobe
Jun 14, 2023
6 Slides
Screen Shot 2023-06-09 at 9.57.34 AM.png
Senior Dining & Meals
25 Senior Dining Foodservice Heroes who made a difference over the past year
25 Senior Dining Foodservice Heroes who made a difference over the past year
by
Mike Buzalka
Jun 9, 2023
25 Slides
All Slideshows
Food & Beverage Trends
Big queso on campus
Big queso on campus
Jun 9, 2023
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9 Slides
by
Tara Fitzpatrick
Food & Beverage Trends
Levy rolls out special items for NBA and NHL championship games
Levy rolls out special items for NBA and NHL championship games
Jun 9, 2023
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9 Slides
Industries
Trending this week: Study finds COVID policies almost doubled summer meal participation
Trending this week: Study finds COVID policies almost doubled summer meal participation
Jun 8, 2023
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5 Slides
Industries
20 Foodservice Heroes from various markets who made a difference over the past year
20 Foodservice Heroes from various markets who made a difference over the past year
Jun 7, 2023
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20 Slides
Menu Trends
Recipe report: Picnic crowd-pleasers
Recipe report: Picnic crowd-pleasers
Jun 7, 2023
|
6 Slides
by
Patricia Cobe
Colleges & Universities
15 College & University directors who made a difference over the past year
15 College & University directors who made a difference over the past year
Jun 6, 2023
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15 Slides
Colleges & Universities
14 College & University managers who made a difference over the past year
14 College & University managers who made a difference over the past year
Jun 5, 2023
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13 Slides
K-12 Schools
29 K-12 director and manager Foodservice Heroes who made a difference over the past year
29 K-12 director and manager Foodservice Heroes who made a difference over the past year
Jun 2, 2023
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29 Slides
by
Mike Buzalka
Hospital & Healthcare
Trending this week: AdventHealth Celebration’s shipping container garden provides green dividend
Trending this week: AdventHealth Celebration’s shipping container garden provides green dividend
Jun 1, 2023
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5 Slides
K-12 Schools
21 K-12 Foodservice Hero staffers who made a difference over the past year
21 K-12 Foodservice Hero staffers who made a difference over the past year
May 31, 2023
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20 Slides
by
Mike Buzalka
Menu Trends
Recipe report: Summer grilling 2023
Recipe report: Summer grilling
May 31, 2023
|
6 Slides
by
Patricia Cobe
K-12 Schools
16 K-12 Foodservice Hero chefs and cooks who made a difference over the past year
16 K-12 Foodservice Hero chefs and cooks who made a difference over the past year
May 30, 2023
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16 Slides
Hospital & Healthcare
16 Healthcare directors, managers and supervisors Foodservice Heroes who made a difference over the past year
16 Healthcare directors, managers and supervisors Foodservice Heroes who made a difference over the past year
May 26, 2023
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16 Slides
by
Mike Buzalka
Marketing
6 marketing ideas for the month of June
6 marketing ideas for the month of June
May 25, 2023
|
7 Slides
by
Reyna Estrada
Industries
Trending this week: NAU Study looks at how to streamline robot delivery routes
Trending this week: NAU Study looks at how to streamline robot delivery routes
May 24, 2023
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5 Slides
Hospital & Healthcare
15 Healthcare chef and cook Foodservice Heroes who made a difference over the past year
15 Healthcare chef and cook Foodservice Heroes who made a difference over the past year
May 24, 2023
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15 Slides
Menu Trends
Recipe report: Summer sweets
Recipe report: Summer sweets
May 24, 2023
|
6 Slides
by
Patricia Cobe
K-12 Schools
Trending this week: USDA weighs chocolate milk ban in schools
Trending this week: USDA weighs chocolate milk ban in schools
May 18, 2023
|
5 Slides
Menu Trends
Recipe report: Snack attack
Recipe report: Snack attack
May 17, 2023
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6 Slides
by
Patricia Cobe
Colleges & Universities
2023 FM College Power Players: the Midwest
2023 FM College Power Players: the Midwest
May 12, 2023
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16 Slides
by
Mike Buzalka
Colleges & Universities
2023 FM College Power Players: the South
2023 FM College Power Players: the South
May 12, 2023
|
15 Slides
by
Mike Buzalka
Colleges & Universities
2023 FM College Power Players: the East
2023 FM College Power Players: the East
May 12, 2023
|
14 Slides
by
Mike Buzalka
Colleges & Universities
2023 FM College Power Players: the West
2023 FM College Power Players: the West
May 11, 2023
|
12 Slides
Industries
Trending this week: New Texas State popup proves to be fruitful
Trending this week: New Texas State popup proves to be fruitful
May 11, 2023
|
5 Slides
Menu Trends
Recipe report: Salad days 2023
Recipe report: Salad days
May 11, 2023
|
6 Slides
by
Patricia Cobe
Food & Beverage Trends
14 over-the-top plant-based Freakshakes to freak out your summer
14 over-the-top plant-based Freakshakes to freak out your summer
May 10, 2023
|
13 Slides
by
Tara Fitzpatrick
Industries
Foodservice Heroes who keep stepping up
Foodservice Heroes who keep stepping up
May 5, 2023
|
21 Slides
by
Mike Buzalka
Hospital & Healthcare
Trending this week: Corewell Health explores automation’s potential to boost dining service efficiencies
Trending this week: Corewell Health explores automation’s potential to boost dining service efficiencies
May 4, 2023
|
5 Slides
Menu Trends
Recipe report: Grab-and-go breakfasts 2023
Recipe report: Grab-and-go breakfasts
May 4, 2023
|
6 Slides
by
Patricia Cobe
Hospital & Healthcare
Meet the 2023 winners of Food Management’s Best Healthcare Recipe Contest: Delicious meals that heal
Meet the 2023 winners of Food Management’s Best Healthcare Recipe Contest: Delicious meals that heal
May 1, 2023
|
6 Slides
by
Tara Fitzpatrick
Industries
Trending this week: What’s new at Major League ballparks
Trending this week: What’s new at Major League ballparks
Apr 27, 2023
|
5 Slides
Marketing
6 marketing ideas for the month of May
6 marketing ideas for the month of May
Apr 27, 2023
|
7 Slides
by
Reyna Estrada
Menu Trends
Recipe report: Get ready for Cinco de Mayo 2023
Recipe report: Get ready for Cinco de Mayo
Apr 27, 2023
|
6 Slides
by
Patricia Cobe
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Operations
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Nov 21, 2024
Senior Dining & Meals
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Nov 21, 2024
Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Nov 20, 2024
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
Nov 19, 2024
Diners at a teaching kitchen
Colleges & Universities
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Nov 18, 2024
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