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These innovative eateries are ones to watch.

Featured on FoodService Operation of the Month

Solarex at Perry Place
Operations
Virginia Tech: Meeting the needs of today's evolving studentsVirginia Tech: Meeting the needs of today's evolving students

The university has ushered in a variety of new changes over the past year to make sure it stays up to date on what students want from campus dining.

byJulianne Pepitone
Nov 14, 2024
|
6 Min Read
The Roots team
Hospital & Healthcare
Adventist Health Howard Memorial: Plant-forward, patient-forwardAdventist Health Howard Memorial: Plant-forward, patient-forward
byJulianne Pepitone
Oct 9, 2024
6 Min Read
Student Leadership Program
Colleges & Universities
University of North Dakota: Building up employees as the foundationUniversity of North Dakota: Building up employees as the foundation
byJulianne Pepitone
Aug 9, 2024
6 Min Read
Monett R-1 School District: From farms and greenhouses to students’ plates
K-12 Schools
Monett R-1 School District: From farms and greenhouses to students’ platesMonett R-1 School District: From farms and greenhouses to students’ plates
byJulianne Pepitone
Jul 26, 2024
6 Min Read
Chicken cacciatore and triple chocolate cake at Arkansas Children’s Hospital Northwest
Hospital & Healthcare
Arkansas Children’s Northwest Hospital: Caring for kids and the community at largeArkansas Children’s Northwest Hospital: Caring for kids and the community at large
byJulianne Pepitone
Jun 27, 2024
6 Min Read
TCU cooking class
Colleges & Universities
Texas Christian University: Doubling down on student wellnessTexas Christian University: Doubling down on student wellness
byJulianne Pepitone
May 22, 2024
6 Min Read

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Grapevine-Colleyville Independent School District nutrition team
Colleges & Universities
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Apr 17, 2024
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Gourmet Dining
Colleges & Universities
Montclair State: Serving students with urbanite palates
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Mar 29, 2024
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Food options at Light Horse Lounge
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Providence Point: Where everybody knows your name
Providence Point: Where everybody knows your name
Feb 21, 2024
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Pizza
Colleges & Universities
Plymouth School District: Where foodservice extends beyond the cafeteria
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Jan 12, 2024
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The new food stations at Harris Health
Hospital & Healthcare
How Harris Health successfully made the transition to self-op
How Harris Health successfully made the transition to self-op
Dec 11, 2023
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Food robots
Operations
Tech takes center stage at Ohio State
Tech takes center stage at Ohio State
Nov 8, 2023
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byJulianne Pepitone
dessert cups
Operations
MD Anderson Cancer Center makes staff well-being a top priority
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Oct 4, 2023
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How St. Luke's Home feeds those in need on a budget
Operations
How St. Luke's Home feeds those in need on a budget
How St. Luke's Home feeds those in need on a budget
Aug 15, 2023
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viasat team
Operations
How Viasat makes lunch the best part of the work day
How Viasat makes lunch the best part of the work day
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The nutrition team at San Luis Coastal Unified School District
Operations
How San Luis Coastal Unified serves meals students can be proud of
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Jun 7, 2023
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Otterbein
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Otterbein SeniorLife aims to make senior dining shiny and new
Otterbein SeniorLife aims to make senior dining shiny and new
May 18, 2023
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byJulianne Pepitone
How Northfield Hospital is making small changes that matter
Hospital & Healthcare
How Northfield Hospital is making small changes that matter
How Northfield Hospital is making small changes that matter
Apr 19, 2023
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kitchen at San Diego Rescue
Operations
On a mission: How San Diego Rescue Mission serves up creative meals with a side of comfort
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Mar 8, 2023
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students at UNL
Operations
Meeting students where they are, with the foods they want
Meeting students where they are, with the foods they want
Feb 10, 2023
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byJulianne Pepitone
school lunch tray
Operations
Why Dallas ISD isn’t afraid to try new things
Why Dallas ISD isn’t afraid to try new things
Jan 18, 2023
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byJulianne Pepitone
A healthier menu for all—minus none of the flavor
Operations
A healthier menu for all—minus none of the flavor
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Dec 15, 2022
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byJulianne Pepitone
Bowdoin organic farm
Colleges & Universities
At Bowdoin College, local sourcing and scratch cooking are baked into the ethos
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Nov 21, 2022
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school nutrition team
K-12 Schools
How Grand County School District fosters a ‘whole-child, whole-community’ approach
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Sep 15, 2022
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Conemaugh staff
Management
How a team doubled staff satisfaction scores amid COVID and a management change
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Aug 9, 2022
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Microsoft's new food hall
Sustainability
Microsoft’s latest food hall takes a sustainability leap
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Jul 7, 2022
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Tully Cafe kiosks
K-12 Schools
At Boston College, tech finds ways to complement 'old-school service'
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Jun 9, 2022
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students weighing carrots
Operations
Bringing the next generation of healthy eaters into the conversation
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May 18, 2022
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Illinois Street Residence
Colleges & Universities
How University of Illinois crafted a community-centered eatery with modern flair
How University of Illinois crafted a community-centered eatery with modern flair
Apr 25, 2022
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byJulianne Pepitone
students at Fulton County
Operations
Serving a large district while focusing on individual students in need
Serving a large district while focusing on individual students in need
Mar 16, 2022
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Salmon dining staffer
Operations
Launching a new operation in the middle of a pandemic
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Feb 17, 2022
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Meals on Wheels plate
Operations
How a Meals on Wheels chapter completely reinvented itself
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Bolton dining commons
Operations
Foodservice Operation of the Month: December 2021
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Dec 10, 2021
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Bryan Varin
Colleges & Universities
Get to know University of Georgia’s Bryan Varin
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Dec 9, 2021
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cashierless market
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3 things to consider when launching a cashierless concept
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Dec 9, 2021
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bowl
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition

Nov 20, 2024

Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools

Nov 19, 2024

Diners at a teaching kitchen
Colleges & Universities
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention

Nov 18, 2024

School mascot at the Cooking for a Cause program.
Colleges & Universities
Sodexo's Cooking for a Cause events fight campus food insecurity at Southern universities
Sodexo's Cooking for a Cause events fight campus food insecurity at Southern universities

Nov 14, 2024

Solarex at Perry Place
Operations
Virginia Tech: Meeting the needs of today's evolving students
Virginia Tech: Meeting the needs of today's evolving students

Nov 14, 2024

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