Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
Sponsored By
These innovative eateries are ones to watch.
Foodservice Operation of the Month: December 2021
Learn more about our featured operation, University of Georgia.
Scroll below for a look inside our featured operation.
Julianne Pepitone
December 10, 2021
1 Min Read
Photo courtesy of University of Georgia
How University of Georgia earns students’ business every day
By Julianne Pepitone on 12/09/2021
A wholly voluntary meal program means "there is no room for complacency," says Executive Director of Dining Services Bryan Varin.
Read more
3 things to consider when launching a cashierless concept
By Julianne Pepitone on 12/09/2021
The University of Georgia debuted unattended markets shortly before the pandemic, and they’re a hit that will last long after.
Read more
Get to know University of Georgia’s Bryan Varin
By Julianne Pepitone on 12/09/2021
See what’s in store for Varin’s operation, which was named FSD’s December Foodservice Operation of the Month.
Read more