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Menu Trends

What's in Gen Z's glass?What's in Gen Z's glass?

Here’s what Gen Zers of legal drinking age are looking for in establishments that serve alcohol, according to Technomic data.

byPatricia Cobe

May 16, 2019

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6 Slides

hummus snack tray

Recipe report: Craveable snacks Recipe report: Craveable snacks

byPatricia Cobe

May 16, 2019

6 Slides

University of New Mexico Tap Handles

Updating the bar for Gen Z Updating the bar for Gen Z

byPatricia Cobe

May 16, 2019

1 Min Read

How do consumers eat healthy?How do consumers eat healthy?

May 13, 2019

5 Slides

springtime desserts

Recipe report: Springtime desserts Recipe report: Springtime desserts

byPatricia Cobe

May 9, 2019

6 Slides

Yankees Ice Cream Treats

They got game: Ballpark menu innovations of 2019 They got game: Ballpark menu innovations of 2019

May 7, 2019

27 Slides

Veggie Grill

Is the mainstream ready for plant-forward catering?

Is the mainstream ready for plant-forward catering?

Nutrients by the numbers: What consumers want

Nutrients by the numbers: What consumers want

Nutrients by the numbers: What consumers want

byBenita Gingerella

crostini platter

Recipe report: Take catering to the next level

Recipe report: Take catering to the next level

nashville hot

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How to update chicken dishes across the menu

How to update chicken dishes across the menu

Nine fiery-hot-and-flavorful menu items found at Isotopes home games

Nine fiery-hot-and-flavorful menu items found at Isotopes home games

byTara Fitzpatrick

chicken pot pies

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A guide to grab-and-go foodservice

A guide to grab-and-go foodservice

chicken marsala

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Speed-scratch kitchen staples save time and labor

Speed-scratch kitchen staples save time and labor

buffet

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How menu gap analysis benefits noncommercial operations

How menu gap analysis benefits noncommercial operations

Menu trends: Major League Baseball eats, Thai salads

Menu trends: Major League Baseball eats, Thai salads

cinco de mayo

Recipe report: Get ready for Cinco de Mayo 2019

Recipe report: Get ready for Cinco de Mayo

meat and veggies

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Veggie and meat dishes: A winning combo

Veggie and meat dishes: A winning combo

hospital patient meal

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Keeping up with the trend of “food as medicine”

Keeping up with the trend of “food as medicine”

salad

Recipe report: Springtime salads

Recipe report: Springtime salads

breakfast foods

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How breakfast foods are invading other dayparts

How breakfast foods are invading other dayparts

thai lettuce wraps

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How to expand health-halo offerings while staying on-trend

How to expand health-halo offerings while staying on-trend

Eggplant Meatball Sub Plate

See 4 menu items being served at Aramark’s new plant-based concept

See 4 menu items being served at Aramark’s new plant-based concept

Twisted Beet

Aramark jumps on plant-based bandwagon with The Twisted Beet

Aramark jumps on plant-based bandwagon with The Twisted Beet

nachos

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4 innovative ways to menu nachos

4 innovative ways to menu nachos

roasted chicken

Recipe report: 5 new chicken recipes

Recipe report: 5 new chicken recipes

potatoes

4 ways chefs are serving potatoes beyond fries and tots

4 ways chefs are serving potatoes beyond fries and tots

byBenita Gingerella

korean dishes

9 restaurant trends noncommercial chefs are bringing on board

9 restaurant trends noncommercial chefs are bringing on board

plant-based

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Stirring up interest in K-12 plant-based meals 2019

Stirring up interest in K-12 plant-based meals

ltos

5 ways to win with limited-time menu items

5 ways to win with limited-time menu items

byPatricia Cobe

College students texting

Colleges & Universities

4 ideas to capture college students’ attention

4 ideas to capture college students’ attention

Cilantro lime beans

Bowls go beyond the build-your-own treatment

Bowls go beyond the build-your-own treatment

byPatricia Cobe

Menu trends: Sambal on the rise, Yankee Stadium’s new food offerings

Menu trends: Sambal on the rise, Yankee Stadium’s new food offerings

plant-based meal

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4 delectable better-for-you and better-for-the-planet dishes

4 delectable better-for-you and better-for-the-planet dishes

school girl nutritious lunch

How a school nutrition program took things up a notch

How a school nutrition program took things up a notch

byBenita Gingerella

April

5 dining events to try in April

5 dining events to try in April

byBenita Gingerella

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