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Miami-Dade County Public Schools expands vegan options Miami-Dade County Public Schools expands vegan options

Vegan chili and cilantro-lime rice will be coming to the lunch menu this fall.

Aug 14, 2018

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1 Min Read

Hospital doubles down on local

Hospital & Healthcare

Hospital doubles down on local Hospital doubles down on local

Aug 13, 2018

1 Min Read

Encouraging fruit/veggie consumption in schools

Encouraging fruit/veggie consumption in schools Encouraging fruit/veggie consumption in schools

Aug 13, 2018

10 Slides

Can one of the world’s top chefs change K-12 foodservice?Can one of the world’s top chefs change K-12 foodservice?

Aug 13, 2018

1 Min Read

School district targets prom tickets, report cards to curb lunch debt School district targets prom tickets, report cards to curb lunch debt

Aug 13, 2018

1 Min Read

Hospital & Healthcare

Arkansas Heart Hospital dishes up ramen bowls from the heart Arkansas Heart Hospital dishes up ramen bowls from the heart

byJulianne Pepitone

Aug 13, 2018

4 Slides

No Kid Hungry campaign seeks to grow after-school meals

No Kid Hungry campaign seeks to grow after-school meals

No Kid Hungry campaign seeks to grow after-school meals

byMike Buzalka, Executive Features Editor

Aramark bringing new plant-based menu items to campus

Aramark bringing new plant-based menu items to campus

N.Y. schools receive farm-to-school funding

N.Y. schools receive farm-to-school funding

Personalized pasta perfected at Liberty University

Colleges & Universities

Personalized pasta perfected at Liberty University

Personalized pasta perfected at Liberty University

byTara Fitzpatrick

School district expands food donation program

School district expands food donation program

Colleges & Universities

10 college dining programs with the best food

10 college dining programs with the best food

byBenita Gingerella, Senior Editor

sushi

Colleges & Universities

Sushi concept helps alleviate crowding on campus

Sushi concept helps alleviate crowding on campus

byJennifer Crain

Colleges & Universities

Marquette University scrapping plastic straws

Marquette University scrapping plastic straws

Colleges & Universities

At Loyola, a little bit healthier goes a long way

At Loyola, a little bit healthier goes a long way

byMarygrace Taylor

Food & Beverage Trends

Cheese, waffle, chicken concepts coming soon

Cheese, waffle, chicken concepts coming soon

byMike Buzalka, Executive Features Editor

Salvaged bus, equipment gives district inexpensive mobile feeding platform

Salvaged bus, equipment gives district inexpensive mobile feeding platform

byMike Buzalka, Executive Features Editor

School district expands central kitchen

School district expands central kitchen

School district expands central kitchen

Senior Dining & Meals

Healthcare trends: A chef who redefined healthy food, renovated bistro for seniors

Healthcare trends: A chef who redefined healthy food, renovated bistro for seniors

Colleges & Universities

Clemson’s life skills program gets culinary upgrade

Clemson’s life skills program gets culinary upgrade

byTara Fitzpatrick

School district to introduce healthy vending machines

School district to introduce healthy vending machines

School district to introduce healthy vending machines

Quick, easy makeover revitalizes high school cafeteria

Quick, easy makeover revitalizes high school cafeteria

byTara Fitzpatrick

Hospital & Healthcare

Arkansas Heart Hospital ready to grow its own produce

Arkansas Heart Hospital ready to grow its own produce

plant-based dishes

Sponsored Content

Healthcare menus cater to consumers’ plant-based preferences

Healthcare menus cater to consumers’ plant-based preferences

Top 50 Contract Companies

Sodexo to add 20,000 employees in fall hiring push

Sodexo to add 20,000 employees in fall hiring push

School district debuts food truck that doubles as classroom

School district debuts food truck that doubles as classroom

5 things: Bill would ban onsite cafeterias

5 things: Bill would ban onsite cafeterias

byBecky Schilling, Group Content Director/Editor-in-chief

Wellness and tech at center of B&I café makeover

Wellness and tech at center of B&I café makeover

byTara Fitzpatrick

District’s summer feeding expands to farmers’ market

District’s summer feeding expands to farmers’ market

byMike Buzalka, Executive Features Editor

VT Dining

Colleges & Universities

C&U trends: Best of Show winner, plant-based charcuterie

C&U trends: Best of Show winner, plant-based charcuterie

District hosts farm-to-school symposium

District hosts farm-to-school symposium

Colleges & Universities

Programs allows students to use meal plans at local restaurants

Programs allows students to use meal plans at local restaurants

byJennifer Crain

New measure aims to ban new workplace cafeterias in San Francisco

New measure aims to ban new workplace cafeterias in San Francisco

Hospital & Healthcare

Hospital puts new meaning to ‘health’ food

Hospital puts new meaning to ‘health’ food

byMarygrace Taylor

Baltimore County Public Schools weighs CEP costs

Baltimore County Public Schools weighs CEP costs

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