Sponsored By
Menu Trends
thumbnail
Menu TrendsSignature Series: TacosSignature Series: Tacos
Operators share the tacos their customers can’t get enough of. Who doesn’t love a good taco? Just about anything can be used to create a taco, which makes the possibilities for this menu item infinite. As part of our ongoing Signature Series, we spoke with operators to find out some of their most creative takes on tacos.
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.