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Menu Trends
UNC-Wilmington chef wins gold at Aramark Collegiate Hospitality’s National Chef Competition
UNC-Wilmington chef wins gold at Aramark Collegiate Hospitality’s National Chef Competition
by
Tara Fitzpatrick
Jul 11, 2024
4 Min Read
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Management
Meet the college chefs competing in NACUFS’ seafood-focused 2024 Culinary Challenge
Meet the college chefs competing in NACUFS’ seafood-focused 2024 Culinary Challenge
by
Tara Fitzpatrick
Jul 8, 2024
7 Slides
Foodservice Operations
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listeria test in gloved medical hand
Operations
BrucePac recalls ready-to-eat meat and poultry products
BrucePac recalls ready-to-eat meat and poultry products
by
Reyna Estrada
Oct 18, 2024
1 Min Read
5 things
Operations
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed
Oct 18, 2024
5 Slides
Food & Beverage Trends
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Trill burgers
Food & Beverage Trends
Trill Burgers pop-up at the University of Houston successfully brings more guests to the dining center
Trill Burgers pop-up at the University of Houston successfully brings more guests to the dining center
by
Reyna Estrada
Oct 21, 2024
2 Min Read
global spices
Food & Beverage Trends
Compass Group thinks global and local with launch of fresh new cultural culinary program
Compass Group thinks global and local with launch of fresh new cultural culinary program
by
Reyna Estrada
Oct 16, 2024
2 Min Read
Foodservice Technology
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Technology
Food-delivery robots and college students: a match made in high-tech heaven
Food-delivery robots and college students: a match made in high-tech heaven
by
Tara Fitzpatrick
Aug 12, 2024
2 Min Read
Using foodservice technology to optimize kitchens and combat operational challenges
Sponsored Content
Using foodservice technology to optimize kitchens and combat operational challenges
Using foodservice technology to optimize kitchens and combat operational challenges
May 29, 2024
2 Min Read
Top 50 Contract Companies
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Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
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K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
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Dana Moran
Dana Moran
Latest from Dana Moran
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Operations
3 takeaways from the NRA Show's Noncommercial Conference
3 takeaways from the NRA Show's Noncommercial Conference
by
Dana Moran
May 25, 2016
2 Min Read
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Management
Gold Plate winner Rafi Taherian's secrets to success
Gold Plate winner Rafi Taherian's secrets to success
by
Dana Moran
May 24, 2016
3 Min Read
All from Dana Moran
Business & Industry
Businesses reveal challenges of operating in The Yard
Businesses reveal challenges of operating in The Yard
May 16, 2016
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4 Min Read
by
Dana Moran
Operations
Solar power—to rent or to buy?
Solar power—to rent or to buy?
May 16, 2016
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2 Min Read
by
Dana Moran
Operations
Sustaining the bottom line
Sustaining the bottom line
May 16, 2016
|
2 Min Read
by
Dana Moran
Operations
Operators at The Yard are ready for the Giants to play ball
Operators at The Yard are ready for the Giants to play ball
May 16, 2016
|
6 Min Read
by
Dana Moran
Menu Trends
What Google’s new food report reveals about future noncommercial trends
What Google’s new food report reveals about future noncommercial trends
May 12, 2016
|
4 Min Read
by
Dana Moran
Operations
Why ‘ugly’ produce may be more nutritious
Why ‘ugly’ produce may be more nutritious
May 11, 2016
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2 Min Read
by
Dana Moran
Operations
Building a better mentoring program
Building a better mentoring program
May 9, 2016
|
4 Min Read
by
Dana Moran
Design
Maryville College brings dining hall into the modern era
Maryville College brings dining hall into the modern era
Apr 15, 2016
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2 Min Read
by
Dana Moran
Sustainability
Going postal over sustainability
Going postal over sustainability
Apr 15, 2016
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2 Min Read
by
Dana Moran
Colleges & Universities
Waste fry oil turns up the heat at Clark University
Waste fry oil turns up the heat at Clark University
Apr 15, 2016
|
1 Min Read
by
Dana Moran
Operations
Getting the most out of internships
Getting the most out of internships
Apr 4, 2016
|
4 Min Read
by
Dana Moran
Operations
The strangest new MLB ballpark food of 2016
The strangest new MLB ballpark food of 2016
Mar 30, 2016
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4 Min Read
by
Dana Moran
Operations
What FSDs can do to improve workplace culture
What FSDs can do to improve workplace culture
Mar 18, 2016
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3 Min Read
by
Dana Moran
Operations
Food waste by the numbers
Food waste by the numbers
Mar 15, 2016
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1 Min Read
by
Dana Moran
Operations
The Besties
The Besties
Mar 15, 2016
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1 Min Read
by
Dana Moran
Operations
How sustainable is a healthier diet?
How sustainable is a healthier diet?
Mar 15, 2016
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2 Min Read
by
Dana Moran
Management
2016 Foodservice Director of the Year's best
2016 Foodservice Director of the Year's best
Mar 15, 2016
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1 Min Read
by
Dana Moran
Marketing
The best HR and marketing ideas
The best HR and marketing ideas
Mar 15, 2016
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1 Min Read
by
Dana Moran
Design
The best before-and-after transformation idea
The best before-and-after transformation idea
Mar 15, 2016
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3 Min Read
by
Dana Moran
Sustainability
The best facilities and sustainability practices
The best facilities and sustainability practices
Mar 15, 2016
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1 Min Read
by
Dana Moran
Menu Trends
The best menu ideas
The best menu ideas
Mar 15, 2016
|
2 Min Read
by
Dana Moran
Operations
What's the best way to handle language barriers?
What's the best way to handle language barriers?
Mar 14, 2016
|
2 Min Read
by
Dana Moran
Design
Diner-friendly design fix takes Steal This Idea prize
Diner-friendly design fix takes Steal This Idea prize
Mar 11, 2016
|
2 Min Read
by
Dana Moran
Operations
A sustainable lunch—is it the box that counts?
A sustainable lunch—is it the box that counts?
Feb 16, 2016
|
2 Min Read
by
Dana Moran
Menu Trends
A growing thirst for specialty drinks
A growing thirst for specialty drinks
Feb 1, 2016
|
3 Min Read
by
Dana Moran
Management
FSDs of the Month—2015
FSDs of the Month—2015
Dec 28, 2015
|
6 Min Read
by
Dana Moran
Operations
Sustainable for the holidays
Sustainable for the holidays
Dec 15, 2015
|
2 Min Read
by
Dana Moran
Operations
How to handle eating disorders
How to handle eating disorders
Oct 15, 2015
|
1 Min Read
by
Dana Moran
Operations
Living in a semi-sustainable world
Living in a semi-sustainable world
Oct 2, 2015
|
2 Min Read
by
Dana Moran
K-12 Schools
School FSDs may have to be patient about school-meal rule changes
School FSDs may have to be patient about school-meal rule changes
Oct 2, 2015
|
1 Min Read
by
Dana Moran,
Peter Romeo
Operations
How foodservice directors are changing lives and communities
How foodservice directors are changing lives and communities
Sep 15, 2015
|
12 Min Read
by
Dana Moran
Menu Trends
How to use lesser-known fish to cut costs
How to use lesser-known fish to cut costs
Sep 15, 2015
|
1 Min Read
by
Dana Moran
Menu Trends
From gyro to hero, global takes on the sandwich menu
From gyro to hero, global takes on the sandwich menu
Aug 15, 2015
|
3 Min Read
by
Dana Moran
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listeria test in gloved medical hand
Operations
BrucePac recalls ready-to-eat meat and poultry products
BrucePac recalls ready-to-eat meat and poultry products
Oct 18, 2024
5 things
Operations
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed
Oct 18, 2024
Air Force badge
Operations
Aramark's Salute Hospitality hosts cooking competition at the Culinary Institute of America
Aramark's Salute Hospitality hosts cooking competition at the Culinary Institute of America
Oct 18, 2024
riding out the hurricane
Operations
Rollins College Dining Services survives Hurricane Milton
Rollins College Dining Services survives Hurricane Milton
Oct 14, 2024
Sponsored Content
Making the switch from foam/plastic dining products
Making the switch from foam/plastic dining products
Oct 11, 2024
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