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plant based snacks

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Healthcare, C&U segments focus on plant-based snacks Healthcare, C&U segments focus on plant-based snacks

Snacking and plant-based eating are overlapping trends that are creating opportunity for foodservice operators.

Nov 20, 2018

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Program tests protein-rich breakfast’s effect on middle school students Program tests protein-rich breakfast’s effect on middle school students

Nov 19, 2018

1 Min Read

Colleges & Universities

UC Berkeley prototypes next ‘it’ menu items UC Berkeley prototypes next ‘it’ menu items

byTara Fitzpatrick

Nov 19, 2018

1 Min Read

Chartwells gives K-12 students the vote on trendy menu items Chartwells gives K-12 students the vote on trendy menu items

byTara Fitzpatrick

Nov 16, 2018

1 Min Read

Elior to deploy self-heating trays Elior to deploy self-heating trays

Nov 16, 2018

1 Min Read

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Senior Dining & Meals

Specially designed tableware helps seniors dine with dignity Specially designed tableware helps seniors dine with dignity

byTara Fitzpatrick

Nov 16, 2018

1 Min Read

food service labor staff

How a school FSD in a small town approaches staffing

How a school FSD in a small town approaches staffing

bySteve Dwyer, CSP Reporter...

Al Seeliger Elemenary School hosts Thanksgiving with a Hero event

Al Seeliger Elemenary School hosts Thanksgiving with a Hero event

Al Seeliger Elemenary School hosts Thanksgiving with a Hero event

Colleges & Universities

New eatery at The Ohio State University does 1 thing very well

New eatery at The Ohio State University does 1 thing very well

Hospital & Healthcare

5 things: Hospital worker diagnosed with hepatitis A

5 things: Hospital worker diagnosed with hepatitis A

byBecky Schilling, Group Content Director/Editor-in-chief

University of Alabama opens renovated dining center

Colleges & Universities

C&U trends: Bama Dining’s renovated center, boxed water

C&U trends: Bama Dining’s renovated center, boxed water

Colleges & Universities

Special diet needs a priority at Wellesley

Special diet needs a priority at Wellesley

byMike Buzalka, Executive Features Editor

Colleges & Universities

Northeastern’s bean chili recipe wins at festival

Northeastern’s bean chili recipe wins at festival

byTara Fitzpatrick

duke

Take a lunch-rush tour of Duke’s Brodhead Center that will make you say, “Oh wow!”

Take a lunch-rush tour of Duke’s Brodhead Center that will make you say, “Oh wow!”

byTara Fitzpatrick

Hawaii public schools celebrates Thanksgiving, local produce with sweet potato pie

Hawaii public schools celebrates Thanksgiving, local produce with sweet potato pie

Hawaii public schools celebrates Thanksgiving, local produce with sweet potato pie

Hospital & Healthcare

Hospital supports pay-what-you-can café with prepared hot suppers

Hospital supports pay-what-you-can café with prepared hot suppers

byMike Buzalka, Executive Features Editor

Coffee and tea go high tech

Coffee and tea go high tech

byMike Buzalka, Executive Features Editor

Hospital & Healthcare

5 things: Possible deliberate food contamination found at hospital

5 things: Possible deliberate food contamination found at hospital

byBecky Schilling, Group Content Director/Editor-in-chief

How to go from heat ‘n serve to mis en place in a K-12 kitchen

K-12 trends: Changing kitchen culture, menu overhaul

K-12 trends: Changing kitchen culture, menu overhaul

Campus addresses food insecurity with at-cost grocery store

Campus addresses food insecurity with at-cost grocery store

byAmanda McCorquodale

Colleges & Universities

31 college football themed menu items

31 college football themed menu items

byMike Buzalka, Executive Features Editor

Colleges & Universities

College diners’ top snacks

College diners’ top snacks

byBenita Gingerella, Senior Editor

Boxed water replaces plastic at Princeton

Colleges & Universities

Boxed water replaces plastic at Princeton

Boxed water replaces plastic at Princeton

byMike Buzalka, Executive Features Editor

Colleges & Universities

FSD’s Culinary Council tries new dining venue at University of Michigan

FSD’s Culinary Council tries new dining venue at University of Michigan

byPatricia Cobe, Senior Editor

An inside look at FSD's second annual Culinary Council Summit

An inside look at FSD's second annual Culinary Council Summit

byPatricia Cobe, Senior Editor

Meal kits boost lunch sales at district elementary sites

Meal kits boost lunch sales at district elementary sites

Meal kits boost lunch sales at district elementary sites

byMike Buzalka, Executive Features Editor

Colleges & Universities

Build-your-own oatmeal bar scores big at Hendrix College

Build-your-own oatmeal bar scores big at Hendrix College

byTara Fitzpatrick

Hospital & Healthcare

University Hospitals develops food-as-medicine model to address food insecurity

University Hospitals develops food-as-medicine model to address food insecurity

Houston Independent School District’s Betti Wiggins named one of Time’s most influential people in healthcare

Houston Independent School District’s Betti Wiggins named one of Time’s most influential people in healthcare

The setup

Display cooking pop-up gives school lunch star power

Display cooking pop-up gives school lunch star power

byTara Fitzpatrick

Hospital & Healthcare

Walter Reed serves healthier food to those who served

Walter Reed serves healthier food to those who served

byTara Fitzpatrick

Colleges & Universities

Symposium promotes sustainability

Symposium promotes sustainability

byMike Buzalka, Executive Features Editor

Food & Beverage Trends

Jamaican curried goat stew

Jamaican curried goat stew

The 7 trends that will shape foodservice in 2019

The 7 trends that will shape foodservice in 2019

byPeter Romeo, Editor at Large

Colleges & Universities

Colorado State University’s new project features 8 micro restaurants

Colorado State University’s new project features 8 micro restaurants

byJoanna DeChellis

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