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Foodservice Industries
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Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
by
Benita Gingerella
Nov 19, 2024
4 Min Read
Foodservice Operations
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Foodservice Design
Foodservice Management
Foodservice Marketing
Food & Beverage Production
Sustainability
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Foodservice Operations
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
by
Benita Gingerella
Nov 19, 2024
4 Min Read
Food & Beverage Trends
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Menu Trends
Breakfast Recipes
Lunch Recipes
Dinner Recipes
Snack Recipes
Dessert Recipes
All Recipes
Recent in
Food & Beverage Trends
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Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
by
Reyna Estrada
Nov 20, 2024
2 Min Read
Mushroom tacos
Colleges & Universities
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
Locally sourced meals and sustainable food make waves on the menu at UMass Lowell
by
Reyna Estrada
Nov 20, 2024
4 Slides
Foodservice Technology
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Foodservice Equipment
Recent in
Foodservice Technology
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Ramen Monster machine
Technology
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
Students ask, University of Utah Dining unleashes Ramen Monster automated concept
by
Reyna Estrada
Oct 31, 2024
2 Min Read
Senior living residents eating at a table
Technology
How two senior living operators are using tech to improve residents’ dining experience
How two senior living operators are using tech to improve residents’ dining experience
by
Benita Gingerella
Oct 30, 2024
Top 50 Contract Companies
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Aramark
Centerplate
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Sodexo
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Hospital & Healthcare
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
5 things: Compass North America saw 17.4% revenue increase in fiscal 2023
by
Mike Buzalka
Nov 21, 2023
3 Min Read
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K-12 Schools
5 things: Aramark launches video series to promote K-8 nutrition
5 things: Aramark launches video series to promote K-8 nutrition
by
Mike Buzalka
Nov 17, 2023
3 Min Read
Sponsored By
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Joanna DeChellis
Joanna DeChellis
Latest from Joanna DeChellis
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Colleges & Universities
Colorado State University’s new project features 8 micro restaurants
Colorado State University’s new project features 8 micro restaurants
by
Joanna DeChellis
Oct 30, 2018
3 Min Read
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Colleges & Universities
Parkhurst drives engagement with sold-out pop-up events
Parkhurst drives engagement with sold-out pop-up events
by
Joanna DeChellis
Sep 6, 2018
3 Min Read
All from Joanna DeChellis
Design
University of Pennsylvania revamps food hall
University of Pennsylvania revamps food hall
Aug 24, 2018
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2 Min Read
by
Joanna DeChellis
Design
Dining at Microsoft takes on an inclusive design
Dining at Microsoft takes on an inclusive design
Jul 25, 2018
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3 Min Read
by
Joanna DeChellis
Business & Industry
The cafeteria inside Oracle’s new Austin campus helps attract top talent
The cafeteria inside Oracle’s new Austin campus helps attract top talent
Jun 18, 2018
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3 Min Read
by
Joanna DeChellis
Business & Industry
B&I location makes foodservice a top priority
B&I location makes foodservice a top priority
Apr 27, 2018
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3 Min Read
by
Joanna DeChellis
K-12 Schools
How one Cleveland school created a more comfortable cafeteria environment
How one Cleveland school created a more comfortable cafeteria environment
Apr 24, 2018
|
3 Min Read
by
Joanna DeChellis
Colleges & Universities
Task force seeks to tackle systemwide food insecurity
Task force seeks to tackle systemwide food insecurity
Mar 20, 2018
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5 Min Read
by
Joanna DeChellis
Hospital & Healthcare
Sanford Worthington Medical Center debuts remodeled café
Sanford Worthington Medical Center debuts remodeled café
Mar 10, 2018
|
3 Min Read
by
Joanna DeChellis
Colleges & Universities
Iowa State debuts new, upscale sandwich concept
Iowa State debuts new, upscale sandwich concept
Feb 21, 2018
|
3 Min Read
by
Joanna DeChellis
Hospital & Healthcare
Adirondack Health expands farm-to-patient program
Adirondack Health expands farm-to-patient program
Feb 9, 2018
|
3 Min Read
by
Joanna DeChellis
Hospital & Healthcare
Michelin-star chef shaking up hospital food
Michelin-star chef shaking up hospital food
Jan 12, 2018
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4 Min Read
by
Joanna DeChellis
K-12 Schools
New program gets locally raised beef to students
New program gets locally raised beef to students
Jan 2, 2018
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3 Min Read
by
Joanna DeChellis
Colleges & Universities
Penn State Behrend’s new food truck is on a roll
Penn State Behrend’s new food truck is on a roll
Dec 12, 2017
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4 Min Read
by
Joanna DeChellis
K-12 Schools
New legislation allows Texas schools to create on-campus pantries
New legislation allows Texas schools to create on-campus pantries
Nov 6, 2017
|
2 Min Read
by
Joanna DeChellis
Colleges & Universities
Tufts’ debuts new Kindlevan Café
Tufts’ debuts new Kindlevan Café
Oct 30, 2017
|
3 Min Read
by
Joanna DeChellis
K-12 Schools
Syracuse schools focuses on menu themes, international fare
Syracuse schools focuses on menu themes, international fare
Oct 3, 2017
|
3 Min Read
by
Joanna DeChellis
Design
Campus modernizes dining room to encourage community
Campus modernizes dining room to encourage community
Sep 20, 2017
|
7 Slides
by
Joanna DeChellis
Hospital & Healthcare
Houston Methodist opens new hospital with wellness-centric café
Houston Methodist opens new hospital with wellness-centric café
Jul 25, 2017
|
3 Min Read
by
Joanna DeChellis
Colleges & Universities
App allows students to see occupancy before deciding where to eat
App allows students to see occupancy before deciding where to eat
Jul 17, 2017
|
2 Min Read
by
Joanna DeChellis
K-12 Schools
District increased high school participation with new programs
District increased high school participation with new programs
Jun 27, 2017
|
2 Min Read
by
Joanna DeChellis
Management
Purdue teams up with students to improve operations
Purdue teams up with students to improve operations
Jun 6, 2017
|
3 Min Read
by
Joanna DeChellis
K-12 Schools
Chefs assigned to Kentucky schools develop farm-to-school program
Chefs assigned to Kentucky schools develop farm-to-school program
May 15, 2017
|
4 Min Read
by
Joanna DeChellis
Colleges & Universities
University of New Hampshire on track to be healthiest campus by 2020
University of New Hampshire on track to be healthiest campus by 2020
Apr 18, 2017
|
5 Min Read
by
Joanna DeChellis
Design
HMSHost pilots humanoid robot at Oakland International Airport
HMSHost pilots humanoid robot at Oakland International Airport
Mar 30, 2017
|
2 Min Read
by
Joanna DeChellis
K-12 Schools
Oakland aligns purchasing with core values
Oakland aligns purchasing with core values
Mar 20, 2017
|
4 Min Read
by
Joanna DeChellis
K-12 Schools
Where’s the beef? In some schools, it’s from buffalo
Where’s the beef? In some schools, it’s from buffalo
Feb 21, 2017
|
4 Min Read
by
Joanna DeChellis
Colleges & Universities
University of Michigan continues upgrades with Bursley Hall renovation
University of Michigan continues upgrades with Bursley Hall renovation
Feb 13, 2017
|
4 Min Read
by
Joanna DeChellis
Colleges & Universities
UCLA opens new flexitarian concept
UCLA opens new flexitarian concept
Feb 2, 2017
|
3 Min Read
by
Joanna DeChellis
Colleges & Universities
College recognizes diversity through food
College recognizes diversity through food
Feb 1, 2017
|
3 Min Read
by
Joanna DeChellis
Marketing
North Carolina district tours parents through kitchens
North Carolina district tours parents through kitchens
Jan 24, 2017
|
4 Min Read
by
Joanna DeChellis
K-12 Schools
How Anchorage SD overhauled menus to be more nutritious and delicious
How Anchorage SD overhauled menus to be more nutritious and delicious
Dec 27, 2016
|
4 Min Read
by
Joanna DeChellis
Food & Beverage Production
Colorado State opens new kosher bistro
Colorado State opens new kosher bistro
Dec 23, 2016
|
3 Min Read
by
Joanna DeChellis
K-12 Schools
How to motivate kids to eat better, backed by science
How to motivate kids to eat better, backed by science
Nov 30, 2016
|
3 Min Read
by
Joanna DeChellis
K-12 Schools
Students successfully lobby for condiment’s return to menus
Students successfully lobby for condiment’s return to menus
Nov 21, 2016
|
2 Min Read
by
Joanna DeChellis
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Operations
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Advocates want Kellogg’s cereals banned from Texas school meals, and other news you may have missed
Nov 21, 2024
Senior Dining & Meals
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Beer brewed in-house is on the menu at Arizona senior living community thanks to new director of brewing operations
Nov 21, 2024
Sodexo's Cook for Change competition.
Sustainability
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Chef Adam Collison from Sodexo U.K. and Ireland wins the foodservice provider’s 2024 Cook for Change competition
Nov 20, 2024
Students receive lunch at school
K-12 Schools
School Food Reboot Program brings scratch-made meals to New York state schools
School Food Reboot Program brings scratch-made meals to New York state schools
Nov 19, 2024
Diners at a teaching kitchen
Colleges & Universities
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Texas State Dining’s First Year Eats program seeks to welcome newbies and drive student retention
Nov 18, 2024
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