Just Let it Marinate!

• 2 Tbsp.

caraway seeds

• 1 tsp.

cumin seeds

• 1 tsp.

coriander seeds

• 1 tsp.

cardamom pods

• 1 Tbsp.

black peppercorns

• pinch

saffron

• 2 tsps.

ground turmeric

• 0.4375 lb.

garlic, chopped

• 0.875 lb.

onion, chopped

• 3.25 qts.

orange juice

• 0.875 qt.

water

• 0.0212 qt.

lime juice

• 0.8325 qt.

olive oil

• 0.43 lb.

kosher salt

• 0.12 lb.

ground pepper

• 0.08 lb.

cumin

• 0.06 lb.

oregano

• 0.06 lb.

fresh cilantro

• 2 qts.

soy sauce

• 0.25 qt.

sesame oil

• 0.3752 qt.

cider vinegar

• 0.0625 lb.

ginger, minced

• 12 oz.

garlic, chopped in oil

• 0.0052 lb.

ground black pepper

• 0.5 qt.

water

• 0.5 lb.

white clover honey

• 0.25 lb.

cornstarch

• 0.5 qt.

water

• 0.05 lb.

garlic, chopped fine

• 0.132 lb.

canola salad oil

• 0.0520 qt.

basalmic vinegar

• 0.1120 lb.

white clover honey

• 0.0125 qt.

lime juice

• 0.0125 lb.

lemon juice

• 0.075 lb.

brown sugar

• 0.3 qt.

water