Sponsored By

Aramark shows support to its communities in the face of Hurricane Helene

Matt Rogers, regional vice president for the foodservice provider, joins the podcast to discuss his experience in the aftermath of Hurricane Helene.

Reyna Estrada

November 14, 2024

In the aftermath of a disaster, foodservice provider Aramark’s focus remains on supporting the communities that were impacted. Hurricane Helene hit several states from Florida to Tennessee at the end of September, leaving disastrous impacts in its path. About ten of Aramark’s college sites, in addition to some of its other sites in other segments of the foodservice industry, were impacted by the storm. Some sites had to shut down, some lost power and some were without signal or the ability to contact the outside world. The operations themselves were impacted by Hurricane Helene, as well as students and employees who lost a lot of their personal items. During this time, Aramark quickly jumped into action, going onsite to support their operations. In this episode of Onsite with FSD, we sat down with Aramark Regional Vice President Matt Rogers who continues to work with the foodservice provider on showing support to local communities and Aramark foodservice sites dealing with the aftermath of Hurricane Helene. We discuss the effects the storm had on different college sites and the way in which Aramark provides resources and assistance to those impacted.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like