Sponsored By

Chefs Bring Elegance to Army's Largest Culinary Competition

March 8, 2012

1 Min Read
FoodService Director logo in a gray background | FoodService Director

The competition is the largest culinary competition in North America. The culinary arts competition showcases the talents of military chefs from all branches of the U.S. armed forces, and includes the most junior service members in the culinary arts profession, such as those with less than one year of service to those with more than 20 years of experience.

Go here for the rest of the story.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like