USDA Doles Out $5 Million in Team Nutrition Grants to Schools

Agriculture Secretary Ed Schafer has awarded approximately $5 million in Team Nutrition Training Grants to twenty states to help children develop better eating and physical activity habits.

"Team Nutrition provides the opportunity and resources to states, communities, and schools to help provide more opportunities for our children to make healthy lifestyle choices," Schafer said in making the announcement. "Eating a nutritious diet and engaging in daily physical activity will help address the growing problem of childhood obesity."

Team Nutrition is a key component in the efforts of USDA’s Food and Nutrition Service to provide schools with nutrition education materials for children and parents as well as technical assistance for school food service providers and communities to support healthy eating and physical activity.



The twenty States receiving grants are: Alabama ($111,593), Arizona ($120,702), Arkansas ($222,035), California ($299,956), Idaho ($281,324), Illinois ($200,000), Iowa ($199,975), Kansas ($317,074), Louisiana ($306,110), Maine ($195,206), Maryland ($243,129), Michigan ($349,999), Minnesota ($259,919), Montana ($252,925), New Mexico ($200,000), Pennsylvania ($349,406), Rhode Island ($322,707), West Virginia ($348,537), Wisconsin ($196,652), and Wyoming ($191,370). 


During the two-year grant period, the states will provide training and technical assistance to food service staff in the preparation of more fruits and vegetables, whole-grain products, and other healthier foods. The grants will support efforts to empower students to make healthy choices and to be physically active, and to help schools reach out to parents, teachers, caregivers, and others to capitalize on the positive role-model potential they have on children. States will also encourage elementary schools to take USDA’s HealthierUS School Challenge.

More information on the Team Nutrition Training Grants is available at http://teamnutrition.usda.gov