Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
Sponsored By
These innovative eateries are ones to watch.
How Indiana University has been serving up 'Hoosier hospitality' during the pandemic
IU’s foodservice staff found new ways to craft connections while campus was closed.
Julianne Pepitone
October 1, 2020
7 Slides
IU’s foodservice staff found new ways to craft connections while campus was closed.Photograph by Jim Krause
How Indiana University has been serving up 'Hoosier hospitality' during the pandemic
About the Author
You May Also Like
.jpg?width=300&auto=webp&quality=80&disable=upscale){kind=spacer}
.jpg?width=300&auto=webp&quality=80&disable=upscale)