FoodService Director is part of the Informa Connect Division of Informa PLC

INFORMA PLC|ABOUT US|INVESTOR RELATIONS|TALENT

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

Podcasts Events Special Reports Subscribe

Foodservice Industries

Recent in Foodservice Industries

See All

Aramark chefs

Menu Trends

UNC-Wilmington chef wins gold at Aramark Collegiate Hospitality’s National Chef Competition UNC-Wilmington chef wins gold at Aramark Collegiate Hospitality’s National Chef Competition

byTara Fitzpatrick

Jul 11, 2024

4 Min Read

chef trophies

Management

Meet the college chefs competing in NACUFS’ seafood-focused 2024 Culinary Challenge Meet the college chefs competing in NACUFS’ seafood-focused 2024 Culinary Challenge

byTara Fitzpatrick

Jul 8, 2024

7 Slides

Foodservice Operations

Recent in Foodservice Operations

See All

listeria test in gloved medical hand

Operations

BrucePac recalls ready-to-eat meat and poultry products BrucePac recalls ready-to-eat meat and poultry products

byReyna Estrada

Oct 18, 2024

1 Min Read

5 things

Operations

Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed

Oct 18, 2024

5 Slides

Food & Beverage Trends

Recent in Food & Beverage Trends

See All

Trill burgers

Food & Beverage Trends

Trill Burgers pop-up at the University of Houston successfully brings more guests to the dining center Trill Burgers pop-up at the University of Houston successfully brings more guests to the dining center

byReyna Estrada

Oct 21, 2024

2 Min Read

global spices

Food & Beverage Trends

Compass Group thinks global and local with launch of fresh new cultural culinary program Compass Group thinks global and local with launch of fresh new cultural culinary program

byReyna Estrada

Oct 16, 2024

2 Min Read

Foodservice Technology

Recent in Foodservice Technology

See All

robot with backpack

Technology

Food-delivery robots and college students: a match made in high-tech heaven Food-delivery robots and college students: a match made in high-tech heaven

byTara Fitzpatrick

Aug 12, 2024

2 Min Read

Using foodservice technology to optimize kitchens and combat operational challenges

Recent in Top 50 Contract Companies

See All

thumbnail

Hospital & Healthcare

5 things: Compass North America saw 17.4% revenue increase in fiscal 2023 5 things: Compass North America saw 17.4% revenue increase in fiscal 2023

byMike Buzalka

Nov 21, 2023

3 Min Read

thumbnail

K-12 Schools

5 things: Aramark launches video series to promote K-8 nutrition 5 things: Aramark launches video series to promote K-8 nutrition

byMike Buzalka

Nov 17, 2023

3 Min Read

Hospital cafe attracts seniors with daily discount

Customers age 65 and over receive a 30% discount on all non-prepackaged items from 4-8 p.m. daily.

FSD Staff

August 29, 2019

1 Min Read

Customers age 65 and over receive a 30% discount on all non-prepackaged items from 4-8 p.m. daily.Photograph: Shutterstock

USC Verdugo Hills Hospital in Glendale, Calif., has added healthier menu items and a daily senior discount at its cafe to attract older customers, La Canada Valley Sun reports.

Customers age 65 and over now receive a 30% discount on all non-prepackaged items from 4-8 p.m. daily. The cafe has also expanded its offering of menu items that contain lower amounts of sodium, calories and fat.

Read the full story via latimes.com.