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Hospital & Healthcare

RFID Technology Provides Another 'Third Shift' Solution RFID Technology Provides Another 'Third Shift' Solution

Combination of radio frequency tags and payment system turns a commercial display refrigerator into a 24-hour, grab-and-go vending platform.

byJohn Lawn, Editor-in-Chief / Associate Publisher

Jul 23, 2014

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1 Min Read

With boost from foundation, CAMC serving local, healthy food With boost from foundation, CAMC serving local, healthy food

Jul 23, 2014

1 Min Read

School Nutrition Association nearly doubles money spent on lobbying School Nutrition Association nearly doubles money spent on lobbying

Jul 23, 2014

1 Min Read

Kids approve of healthy lunches, survey says Kids approve of healthy lunches, survey says

Jul 23, 2014

1 Min Read

Michigan CCRC hires new foodservice director Michigan CCRC hires new foodservice director

Jul 23, 2014

1 Min Read

Don’t Take Your Cleaning Staff for Granted!Don’t Take Your Cleaning Staff for Granted!

Jul 22, 2014

1 Min Read

Colleges & Universities

Indiana University to open Erbert & Gerbert’s Bistro

Indiana University to open Erbert & Gerbert’s Bistro

St. Jude’s FSD makes James Beard history

St. Jude’s FSD makes James Beard history

Selling seafood sustainability

Selling seafood sustainability

UMass chef captures NACUFS Culinary Challenge

UMass chef captures NACUFS Culinary Challenge

TCU food workers unionize

TCU food workers unionize

Illinois nursing home board OKs food pact, despite concerns

Illinois nursing home board OKs food pact, despite concerns

ANFP officers sworn in at national conference 2014-07-16

ANFP officers sworn in at national conference

NACUFS begins restructuring process

NACUFS begins restructuring process

Prison food supplier has Michigan officials at wit's end

Prison food supplier has Michigan officials at wit's end

A unicorn in the room

A unicorn in the room

byBecky Schilling, Group Content Director/Editor-in-chief

One Plate, Two Plate to replace Wendy's at UConn

One Plate, Two Plate to replace Wendy's at UConn

Have healthy school meals gone hog wild?

Have healthy school meals gone hog wild?

Converted school bus delivers meals to kids

Converted school bus delivers meals to kids

A pastry chef’s philosophy

A pastry chef’s philosophy

byKate Parham Kordsmeier

Confessions of Randy Lait

Confessions of Randy Lait

Hashing out halal

Hashing out halal

Gallery: K-12 Innovator of the Year Irving ISD Schools

Gallery: K-12 Innovator of the Year Irving ISD Schools

Gallery: K-12 Innovator of the Year Irving ISD Schools

Why You Should Hire an Executive Chef

Why You Should Hire an Executive Chef

byEric Stoessel

Colleges & Universities

Illinois State University changes dining policies

Illinois State University changes dining policies

The Big Idea 2014: Unmanned micro-markets

The Big Idea 2014: Unmanned micro-markets

The Big Idea 2014: Partnering for health

The Big Idea 2014: Partnering for health

The Big Idea 2014: Creating a community destination

The Big Idea 2014: Creating a community destination

The Big Idea 2014: After-school snack program

The Big Idea 2014: After-school snack program

The Big Idea 2014: The purée alternative

The Big Idea 2014: The purée alternative

The Big Idea 2014: BYO burrito concept

The Big Idea 2014: BYO burrito concept

The Big Idea 2014: RWJ Live! brings the variety

The Big Idea 2014: RWJ Live! brings the variety

The Big Idea 2014: Interactive training in dietary restrictions

The Big Idea 2014: Interactive training in dietary restrictions

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