Sponsored By

How FSDs are tackling lunch debt

With the USDA’s recent mandate for schools, here’s how some operators are dealing with delinquent accounts, and the lunch shaming often tied to them.

Benita Gingerella, Senior Editor

October 2, 2017

4 Slides
FoodService Director logo in a gray background | FoodService Director

How FSDs are tackling lunch debt

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.