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Foodservice phrase to know: Gleaning

A word dating back to biblical times, gleaning refers to the collection of excess produce from farms that is then donated to those in need.

Benita Gingerella, Senior Editor

June 25, 2018

1 Min Read
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Gleaning
(noun)

A word dating back to biblical times, gleaning refers to the collection of excess produce from farms that is then donated to those in need. Some school districts use gleaning as a way to provide fresh produce in their cafeterias and help their community. Novato Unified School District in Novato, Calif., is currently in talks with a new organization that is interested in taking over managing its longstanding gleaning program after the previous organization managing the program left. Food Service Director, Miguel Villarreal says the new program will continue to allow students to visit local farms to learn and pick produce for use in the community. “Some of the gleaned food will be provided to our [foodservice] program and the rest to many other organizations in our county that provide food outreach to families.” 

Photo courtesy of iStock

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

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