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How Virginia Tech turned Owens Food Court into a global dining destination

The space saw sales increase 23% year over year.

Benita Gingerella, Senior Editor

October 30, 2019

4 Slides
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The space saw sales increase 23% year over year.Photograph courtesy of Darren Van Dyke, Virginia Tech Dining Services

How Virginia Tech turned Owens Food Court into a global dining destination

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

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