Sponsored By

Gain inspiration from your colleagues by "stealing" their ideas.

Locavore feast

We hosted a Farm to Table dinner in a greenhouse at The Seed Farm for 150 students and guests from five colleges and a hospital in the Lehigh Valley, Pa., area.

December 3, 2014

1 Min Read
FoodService Director logo in a gray background | FoodService Director

We hosted a Farm to Table dinner in a greenhouse at The Seed Farm for 150 students and guests from five colleges and a hospital in the Lehigh Valley, Pa., area. Guests had a chance to rub elbows with farmers who grew the food they ate and to learn about a new farmer training partnership between Lehigh County and Penn State Extension’s Start Farming program. 

Todd SnyderDistrict ManagerSodexoEmmaus, PA

Read more about:

Sodexo
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like