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February 18, 2010
Geoff Holle
Foodservice Director (Aramark)
Pflugerville ISD
Pflugerville, Texas
I started the Go For More program in our elementary schools. If a student purchases a reimbursable meal or a side of fruits and vegetables, he/she can receive complimentary second and third serving of fruits and vegetables. We’ve seen tremendous success. Fruit and vegetable consumption in the elementary schools has increased 45%.,
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