Sponsored By

Chongo Loco Frozen Mocha

Food Service Search Staff

December 31, 1999

1 Min Read
FoodService Director logo in a gray background | FoodService Director

Food Service Search Staff

INGREDIENTS:1 oz. Torani Chocolate Mocha Sauce
½ oz. Torani Creme de Banana syrup
2 shots espresso
4 oz. milk
2 cups iceDIRECTIONS:Add ingredients to blender; blend until smooth.SERVINGS:1 servingPHOTO CREDIT:Photo Credit: TORANI

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.