Sponsored By

Aramark expands partnership with 3-time James Beard Award winner

The food vendor has unveiled four signature dishes by chef Andrew Zimmern for this Major League Baseball season.

Bianca N. Herron, Digital Editor

March 24, 2016

1 Min Read
FoodService Director logo in a gray background | FoodService Director

As opening day for Major League Baseball approaches, Aramark has announced an expanded partnership with three-time James Beard Award winner Andrew Zimmern, bringing four new signature items to baseball fans this season.

Aramark—which provides food and beverage services at 10 MLB stadiums—will roll out chef Zimmern’s items exclusively at Citizens Bank Park, PNC Park, Minute Maid Park, Coors Field, Kauffman Stadium and Fenway Park. The new dishes include a lamb koefte burrito, a Korean fried pork belly sandwich, a hot dog with roasted vegetable mayo and a sausage with housemade mustard.

“Every year we try to introduce something new that will enhance the game day experience, and I’m confident fans will be pleased with these new options from Andrew Zimmern, as well as the other items our teams are rolling out,” Carl Mittleman, president of Aramark’s sports and entertainment division, said in a statement.

Read more about:

Aramark

About the Author

Bianca N. Herron

Digital Editor

Bianca Herron is a digital editor at Restaurant Business. Prior to joining Restaurant Business, Bianca was editor of two real estate publications, the Illinois Real Estate Journal and Chicago Industrial Properties. Previously, she was a reporter for the Chicago Defender Newspaper. Bianca studied Mass Communications at Tennessee State University, and currently resides in the south suburbs of Chicago. 

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like