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Spanish Snacks
Take advantage of fragrant ripe summer melons, pairing them with tangy cheese and honey for quick snack dish or holiday hors d'oeuvre. Also a great starter...
Servings
24
24
Cuisine Type
- spanish
Day Part
- Snack
Menu Part
- Appetizer
Main Ingredient
- Fruits
Take advantage of fragrant ripe summer melons, pairing them with tangy cheese and honey for quick snack dish or holiday hors d'oeuvre. Also a great starter for a pairing menu.
Ingredients
4 oz. Bellweather Farms San Andres Cheese (or Manchego), cut in 1/2-in. cubes
4 oz. cantaloupe, melon balled
1 tbsp. ground cumin
1 oz. orange blossom honey, local if possible
Steps
On small cocktail fork or pick, spear cheese, then melon ball.
Arrange on serving plate. Squeeze small drop of honey on fruit or cheese and sprinkle lightly with ground cumin.
Serve immediately.
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