USDA to publish proposed rule maintaining school meal flexibilities
The proposed rule would relax milk, grains and sodium requirements in child nutrition programs.
The United States Department of Agriculture says it will publish a proposed rule to relax milk, grains and sodium requirements in child nutrition programs.
This proposed rule includes some flexibilities that were a part of the USDA's 2018 Final Rule that was struck down by a federal district court this past spring.
It would allow flavored, low-fat milk to be reimbursable in child nutrition programs and also allow half of the weekly grains offered through the school meal programs to be whole grain-rich. It would also retain the sodium target one deadline through the end of the 2023-2024 school year, giving schools more time to meet the target two guidelines, which would not be in place until the 2024-2025 school year. The final sodium target would be eliminated.
The proposed rule will be published today and followed by a 30-day comment period.
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