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11 food trends we spotted at the 2024 National Restaurant Association Show11 food trends we spotted at the 2024 National Restaurant Association Show

Savory honey and cherry-rose coffee are just a sampling of the menu items found on the show floor.

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Benita Gingerella, Reyna Estradaand 1 more

May 21, 2024

12 Slides
National Restaurant Association Show

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Photo: Benita Gingerella

11 food trends we spotted at the 2024 National Restaurant Association Show

About the Authors

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

Tara Fitzpatrick

Editor-in-Chief, FoodService Director

Tara Fitzpatrick is editor-in-chief of FoodService Director. She previously served as senior editor for Food Management magazine.

At the start of her career, Tara was a reporter for the daily newspaper in her hometown of Lorain, Ohio, where she still resides. She holds a journalism degree from Kent State University. She's also a mom, a pretty good home cook and a fan of ghost stories, folklore, architecture, retro recipes, cheese of all kinds and cats of all kinds.

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