Sponsored By

Healthcare dining trending: Beard Award winner debuts hospital-specific concept

Food Management Staff

July 15, 2021

5 Slides
fm-trending.jpg

In this month’s recap of the Top 5 most popular healthcare Food Management articles, Beard Award winner debuts hospital-specific concept ranked as the week’s top story. Top Chef judge/James Beard Award winner Tom Colicchio has opened the first unit of his new Root & Sprig concept, which is “committed to elevating the role that food, hospitality and improved consumer experiences have in the healthcare space. Among other stories in this week’s gallery:

  • Hospital nutrition workers create signature meals based on their heritage; and

  • Spectrum Butterworth Hospital looks to prioritize people, technology and nutrition.

In other news, third shift cart adds retail sales for hospital. A fully stocked food cart featuring grab and go sandwiches and salads as well as an entrée of the day and assorted snacks and beverages mean increased retail sales and a huge boost in third-shift customer satisfaction for TouchPoint at Ascension St. Vincent's Riverside Hospital.

Click through the gallery to see other trending stories in the healthcare segment.

About the Author

Food Management Staff

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News. 

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

Follow Food Management on social media at

https://twitter.com/foodmanagement

https://www.facebook.com/FoodManagement/

https://www.youtube.com/user/FoodManagementT

See more from Food Management Staff
Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

Read more

listeria test in gloved medical hand
Operations
BrucePac recalls ready-to-eat meat and poultry products
BrucePac recalls ready-to-eat meat and poultry products

Oct 18, 2024

5 things
Operations
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed
Fake olive oil drizzles down, Cali schools celebrate Farm to School month, Popeyes sends Wing Truck to college tailgates, more news you may have missed

Oct 18, 2024

Air Force badge
Operations
Aramark's Salute Hospitality hosts cooking competition at the Culinary Institute of America
Aramark's Salute Hospitality hosts cooking competition at the Culinary Institute of America

Oct 18, 2024

riding out the hurricane
Operations
Rollins College Dining Services survives Hurricane Milton
Rollins College Dining Services survives Hurricane Milton

Oct 14, 2024

Sponsored Content
Making the switch from foam/plastic dining products
Making the switch from foam/plastic dining products

Oct 11, 2024