Sponsored By

What types of global menu items are the biggest hits?

Consumers share the mealparts in which they'd be most likely to order ethnic offerings.

Benita Gingerella, Senior Editor

October 30, 2018

1 Min Read
FoodService Director logo in a gray background | FoodService Director

While ethnic fare remains popular with consumers, not all globally inspired items get similar love from diners. Here is the percentage of consumers (overall and broken down by age) who say they would likely order ethnic foods or beverages, or dishes with ethnic flavors, organized by mealpart.

 

Source: Technomic's 2018 Ethnic Food & Beverage Consumer Trend Report, powered by Ignite

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.

You May Also Like