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Poultry Storage Tips
March 1, 2003
1 Min Read
The chart below shows how long raw and cooked chicken can be safely stored.
Type of Chicken | Refrigerator (40ºF) | Freezer (0ºF) |
Raw chicken parts | 1-2 days | 9 months |
Raw chicken giblets | 1-2 days | 3-4 months |
Raw ground chicken | 1-2 days | 3-4 months |
Raw whole chicken | 1-2 days | 1 year |
Cooked chicken parts, (not in broth or gravy) | 3-4 days | 4 months |
Cooked whole chicken | 3-4 days | 4 months |
Cooked ground chicken | 1-2 days | 1-3 months |
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