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How to get sick foodservice staff to stay home

These strategies help foodservice directors convince under-the-weather staff to recoup outside the operation as cold weather and icky illnesses creep closer

Alaina Lancaster

August 22, 2017

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How to get sick foodservice staff to stay home

About the Author

Alaina Lancaster

Alaina Lancaster is the assistant editor at Restaurant Business/FoodService Director, specializing in legislation, labor and human resources. Prior to joining Restaurant Business, she interned for the Washington Monthly, The Riveter and The German Marshall Fund of the United States.

Alaina studied magazine journalism at the Missouri School of Journalism and currently lives in Chicago. She never backs down from a triple-dog-dare to try eccentric foods.

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