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How foodservice operators can use Instagram to recruit employees

Noncommercial operations aren’t just posting mouthwatering food photography on the popular social media site. Read on to find out how operators are converting followers into job candidates.

Alaina Lancaster

September 6, 2017

6 Slides
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How foodservice operators can use Instagram to recruit employees

About the Author

Alaina Lancaster

Alaina Lancaster is the assistant editor at Restaurant Business/FoodService Director, specializing in legislation, labor and human resources. Prior to joining Restaurant Business, she interned for the Washington Monthly, The Riveter and The German Marshall Fund of the United States.

Alaina studied magazine journalism at the Missouri School of Journalism and currently lives in Chicago. She never backs down from a triple-dog-dare to try eccentric foods.

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