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How creative can foodservice operators be with food safety signage?

For signs about employee handwashing and the like, food and drink concepts shouldn’t test the limits of health code compliance, Advice Guy says.

Jonathan Deutsch, PhD

January 30, 2023

1 Min Read
handwashing sign
Photo: Shutterstock

Question: 

I run a dive bar. I’m looking to put something funny in the bathroom instead of the boring “Employees Must Wash Hands Before Returning to Work” sign that would still be compliant with the health department. What can I get away with?

– Owner

Answer: 

Kudos to you on wanting to have your relaxed and irreverent vibe extend throughout the operation, from the bar and menu to even the signage in the restroom.

That said, not everything can or should be cool.

While I give you points for creativity, I don’t know why you would try to push the limits of compliance in this way. If you do go the creative route, I’ve seen signs that are even more handwashing-promoting than the required signage such as, “Employees must wash hands before returning to work. Guests, please wash your hands too.”

If you really want to push this, I’d advise looking closely at the code and communicating with the health department in advance to see what would be acceptable to them. But my overall advice is to get the most boring, off-the-shelf compliant sign you can for the restroom and focus your creative energies into your food and beverage.

More on health code compliance and working proactively here.

About the Author

Jonathan Deutsch, PhD

Jonathan Deutsch, Ph.D. is our Advice Guy and Professor of Culinary Arts and Science at Drexel University in Philadelphia. He is the co-author/editor of eight books, including The Anti-Inflammatory Family Cookbook (Simon & Schuster, 2021).

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