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5 things with FSD: Foodservice news you may have missed

A majority of calories consumed at home come from ultra-processed foods and other foodservice news you may have missed

Catch up on some foodservice news you may have missed this week with 5 things with FSD.

Benita Gingerella, Senior Editor

December 12, 2024

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Image courtesy of Nico Heins

Catch up on some foodservice news you may have missed this week, including a K-12 operator’s creative way to reduce sodium on menus and a new micro-farm at the University of Virginia. 

About the Author

Benita Gingerella

Senior Editor

Benita is a senior editor for FoodService Director and covers K-12 foodservice. She has been with the publication since 2016. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.

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