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6 trends reshaping lunch

The rise of snacking and new competition channels are just two of the factors remaking the midday daypart.

Kelsey Squire, Editor-in-Chief, FoodService Director

August 9, 2016

7 Slides
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6 trends reshaping lunch

About the Author

Kelsey Squire

Editor-in-Chief, FoodService Director

Kelsey Squire is editor-in-chief of FoodService Director. Prior to joining Winsight Media's foodservice group, she specialized in B2B creative across a number of industries, including financial services, foodservice, construction and insurance. She has yet to meet a burger she doesn’t like.

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