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5 things with FSD: Foodservice news you may have missed
5 things with FSD: Foodservice news you may have missed
FSD in 5 is a weekly video series highlighting five foodservice stories that you should know about. In the first episode of the new year, FSD Editor Reyna Estrada discusses a bill that would have allowed whole milk in schools, a new educational program by foodservice provider HHS that seeks to make nutrition education approachable and a few trends to keep an eye on in the new year. Also this week, Estrada discusses Aramark’s new All for you program and Pennsylvania’s inaugural school breakfast challenge.
1 Min Read
Illustration by Marty McCake and Nico Heins
Whole milk in schools bill blocked in U.S. Senate
By Benita Gingerella on 12/18/2024
Sen. Debbie Stabenow, (D-Mich.), chairwoman of the Senate Agriculture Committee, rejected Sen. Roger Marshall’s (R-Kan.) request to have the bill pass by unanimous consent.
Maureen Metz, executive vice president of Metz Culinary Management
“We listen closely to what our guests are saying and then create new recipes and employ technologies that they will enjoy and engage with.”
HHS' new programming is making nutrition education approachable
.jpg?width=700&auto=webp&quality=80&disable=upscale "HHS' new programming is making nutrition education approachable")
By Reyna Estrada on 12/18/2023
Nourished is a new HHS program featuring live demos of nutritious recipes that focus on making nutrition education more approachable to diners.
5 food trends to keep an eye on in 2024
By Benita Gingerella on 02/02/2024
Metz Culinary Management has released its annual list of culinary trends it expects will be popular in the upcoming year.
Aramark Collegiate Hospitality's All For You program builds community through food
.jpg?width=700&auto=webp&quality=80&disable=upscale "Aramark Friendsgiving")
By Reyna Estrada on 12/19/2023
Aramark’s college sites featured Friendsgiving and Exam Cram events as a part of the new program.
Pennsylvania launches inaugural school breakfast challenge
By Benita Gingerella on 12/19/2023
The state is using the initiative as a way to increase school breakfast participation.