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The Hazards of Social Media Engagement

Mike Buzalka

April 22, 2013

1 Min Read
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It's a cautionary tale for the social media age. At Boston University, the dining department has been exceptionally proactive in using Twitter to engage students. But perhaps inevitably, one student set up a fake site that intercepted enough traffic and fooled enough students with irreverent Tweets about BU Dining Services to prompt a cease-and-desist order, according to the school's The Quad campus paper.

BU Dining sent the faux BU Dining Tweeter a message requiring him to modify his handle to clearly indicate it is a parody account. The BU poser-Tweeter seemed fairly harmless (and, frankly, pretty lame: his faux reply to one student's inquiry about why fresh Parmesan cheese disappeared from one dining hall was "Because it's Parma-Gone!" Dude, stop it before my sides split…).

However, more seriously, this is an issue that can increasingly be expected to vex forward-looking dining operators, especially in the college segment where dumping on dining is a venerable tradition and many students have the requisite technical knowhow to pose a problem. Directors who have found creative/effective ways to deal with Tweeter jokesters are invited to drop me a line in the comments below.

About the Author

Mike Buzalka

Mike Buzalka is executive features editor of Food Management and has served the magazine in this capacity since 1998. Before that, he was executive editor of The Foodservice Distributor magazine. Mike covers news, operations, management and supply chain issues for the magazine. 

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