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The S1200 30-inch ice machine

Food Management Staff

September 1, 2005

1 Min Read
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FM Staff

The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.

The S1200 30-inch ice machine from MANITOWOC produces up to 1,230 pounds of ice daily and offers the same sanitation, savings, sound and serviceability benefits as other models in the S-Series. Improvements in sanitation make surfaces and parts that require cleaning 100 percent accessible from the front, and the food zone has been designed with soft, rounded corners for quick, easy wipe downs.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News

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