Subscribe to FoodService Director Newsletters
Get the foodservice industry news and insights you need for success, right in your inbox.
June 1, 2005
Gail Bellamy
Yield: 1 serving.
2 large strawberries, muddled
5 lime wedges
1 teaspoon sugar
1 1/2 oz. Malibu Rum
1/2 oz. fresh lime juice
1 oz. white cranberry juice
Pour into an iced mixing glass. Shake and strain. Serve in a chilled rocks/ bucket glass.
From: The Paramount Bar, Paramount Hotel, New York City.
You May Also Like