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Mushroom Royalty

Tara Fitzpatrick

September 1, 2008

1 Min Read
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EDITED BY TARA FITZPATRICK

According to author Maggie Waldron in Cold Spaghetti at Midnight:

“Fungi were so highly prized in early Roman times that guests could tell where they stood in their host's esteem by the number and variety of mushroom dishes served them.”

About the Author

Tara Fitzpatrick

Tara Fitzpatrick is senior editor of Food Management. She covers food, culinary and menu trends.

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