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Cash in on the fresh

Food Management Staff

September 1, 2005

1 Min Read
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FM Staff

The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.

Cash in on the fresh, kitchen-cut look and irresistible appetite appeal of handmade chips without the extra time, labor or waste with Lamb's Natural Chips from CONAGRA FOODSERVICE. Thinly sliced from the finest potatoes with the skin on, these chips offer less breakage, lower costs, excellent plate coverage and more genuine potato flavor than ordinary dry chips, as well as a savings of about 35% over traditional chips. Visit www.lambweston.com or call 800-766-7783 for more information and recipes.

About the Author

Food Management Staff

Food Management is a media brand that features trends and best practices, products and solutions that connect deeply with the noncommercial foodservice professional. Four key onsite segments — College & University, K-12, Healthcare, and Business & Industry dining — are the focal points in our coverage. Our audience receives both the big picture information they need as well as segment specific knowledge to run their businesses better.

Food Management pillar features include Best Concepts, Top 50 Contract Management Companies and Innovators of the Year. Food Management is part of the Informa Restaurant & Food Group, which includes Nation’s Restaurant News, Restaurant Hospitality, Food Management and Supermarket News

Contact Food Management at

Becky Schilling (editor-in-chief): [email protected]

Mike Buzalka (executive editor): [email protected]

Tara Fitzpatrick (senior editor): [email protected]

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