Sponsored By
Cargill
Food Management Staff
August 1, 2006
1 Min Read
FM Staff
The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
With a range of premium, traditional and value-added portion-cut steaks, Cargill Meat Solutions makes it simple to select the cut, quality and size steak to match any operation. Through September 30, operators can save up to $150 in rebates on cases of Culinary Edge, DiamondBack and Carving Steaks. For information and recipes, call 800-373-6515 or visit www.cargillfoodservice.com.
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